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| Spirits - November 12 Release |
| Canadian Whisky |
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'CENTURY RESERVE' 21 YEARS OLD
(Century Distilling Co.)
Tasting Note: Old gold coloured whisky reveals floral, spicy rye, lemon-vanilla cake and corn syrup notes. Really smooth and elegant, with the oak age giving it more pull to take the sweet edge off the grain . Score - 90. (Patricia Noonan, Wine Access 'First In Line E-Report', Jan. 2004)
541912 700 mL $39.95
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| Scotch Whisky |
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'GLENFIDDICH' 21 YEARS OLD 'GRAN RESERVA' SPEYSIDE HIGHLAND MALT
'Cuban Rum Finish'
(William Grant & Sons)
Watch The Godfather II, for its Cuba scenes alone, while relaxing with this Cuban Rum finished Scotch that expert Michael Jackson describes as having aromas reminiscent of "when a box of chocolate is opened" and a taste of "vanilla flan [and] sweet Cuban coffee". (Malt Whisky Companion, 5th Edition, 2004)
981381 750 mL $139.95
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'GLENFIDDICH' 30 YEARS OLD SPEYSIDE SINGLE MALT
(William Grant & Sons)
Tasting Note: Nose: Notes of sherry, fruit, chocolate, and ginger. Body: Soft, full, some viscosity. Palate: More sherry, raisins, chocolate, ginger. Luxurious. Finish: Unhurried, with chocolatety notes and gingery dryness (Michael Jackson, Malt Whisky Companion, 5th Edition, 2004)
936518 750 mL $299.95
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OLD PULTENEY 12 YEAR OLD HIGHLAND SINGLE MALT
(Pulteney Distillery Co.)
Some experts still debate if ageing a scotch in a warehouse by the ocean will impart a certain saltiness to the finished product. Ocean-side matured 'Old Pulteney' is the 'perfect witness' in support of pro-salty theory. Michael Jackson calls the house style "Fresh, salty, appetizing. Pre-dinner [libation]." (Malt Whisky Companion, 5th Edition, 2004)
515346 700 mL $59.95
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| Grappa |
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DISTILLERIA BOTTEGA ALEXANDER JAZZ
Veneto, Italy
For the jazz lover on your list, consider this exquisite grappa in a black bottle with a hand-blown saxophone visible through a clear panel near the bottom of the bottle. A perfect accompaniment to John Coltrane's 'A Love Supreme'.
661694 500 mL $89.95
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| Liqueur |
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POLSKA CHERRY LIQUEUR
Poland
(Luksusowa Zielona Gora)
Polska Cherry Liqueur is made by infusing fully-ripe cherries, cherry juice and vanilla bean into neutral grain spirit. The resulting liqueur is less sweet than most other cherry cordials, making it an ideal ingredient for cocktails, such as
Cherry Cola (For Grown Ups)
4 oz (120 mL) cola
1 oz (30 mL) cherry liqueur
1 cherry with stem
Ice
Over ice in a tall glass, add cola and cherry liqueur,
stir gently and add cherry. (adapted from Revolution
Vodka Bar, www.swindonweb/revolutions/drinks.com)
724062 750 mL $24.95 |
| Miscellaneous Spirits |
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ISSIDOROS ARVANITIS OUZO PLOMARI
Lesvos, Greece
The Greeks use ouzo in the same manner the French use pastis. Both cultures add chilled water, giving it a beautiful milky quality. Enjoy it with or after a meal or even as a sipping drink over conversation around the fireplace.
721050 (S) 700 mL $ 22.95
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| Fruit & Fortified Wine - November 12 Release |
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| Fruit Wine |
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SOUTHBROOK CANADIAN CASSIS
This delicious, multi-gold medal winning treat, made from homegrown black currants, returns just in time for the holiday season! Sweet, focused and elegant, enjoy its intense flavours after a fine meal or blend with Champagne to make a marvellous kir.
339044 (M) 375 mL $14.95 
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| Aperitif |
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New at VINTAGES
DOMAINE DE CHÊNE PINEAU DES CHARENTES BLANC
AC
(Doussoux-Baillif)
Pineau des Charentes Blanc is made by combining Cognac with fresh grape juice. It is allowed to mature for five years in cask prior to bottling. Generally, the aromas recall dried fruit, almonds and honey. Enjoy it over ice with a slice of lemon or chilled as a post-prandial libation.
660225 (S) 750 mL $19.95
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| Sherry |
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GARVEY 'LA LIDIA' MANZANILLA
Muy Fina
(Bodegas de San Patrice)
A refreshing, dry style of Sherry produced exclusively in the town of Sanlúcar de Barrameda. The maritime air causes the manzanilla to mature slower than the similarly styled Fino Sherry. Manzanilla is lower in alcohol but higher in acidity than fino, making it an ideal companion for consommé, many tapas dishes or even sushi.
954719 (XD) 750 mL $11.95
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| Port |
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CROFT LBV PORT 1999
Late Bottled Vintage, Btld. 2005
A ripe, perfumed, deeply delicious Port that comes in the perfect size to slip into a stocking. Make sure that lucky person shares. Enjoy it with fine dark chocolate, walnuts and Stilton.
677823 (S) 500 mL $13.95
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| Dessert Wine |
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PODERE CASALE VIN SANTO DEL CHIANTI 1999
DOC
(Casale-Falchini)
Vin Santo is Tuscany's most convivial wine. For centuries, seemingly every Tuscan grower has made their own version of this (usually) sweet golden elixir. Guests would be offered a chilled glass of Vin Santo with a selection of biscotti for dipping. Be sure to have a bottle on hand for your Holiday guests.
744870 (M) 500 mL $20.95
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QUADY 'ELYSIUM' BLACK MUSCAT 2004
California
Give something different to those who think they've tried it all. Black Muscat makes an intensely fruity, ripe and deliciously sweet wine. If you are a chocolate lover or have one on your list, take note. This is one of the few wines that is a happy match with chocolate. It may also be enjoyed with blue cheese or foie gras.
276840 (S) 375 mL $15.95
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Wine by Country - November 12 Release
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| Ontario |
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HENRY OF PELHAM CABERNET FRANC ICEWINE 2004
VQA Niagara Peninsula
Tasting Note: Deep rosé colour with intense dried cherry, strawberry, currant jam, orange and cranberry aromas. Full-bodied and sweet with ripe strawberry and rhubarb flavours as well as a ripe black plum note on the long finish. (Vintages panel, Sept. 2005)
672402 (S) 200 mL $39.95 
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PILLITTERI CABERNET FRANC ICEWINE 2004
VQA Niagara Peninsula
Tasting Note: A unique pink-infused orange colour, this features aromas of sweetened rhubarb and raspberry. Sweet but well-balanced there's tantalizing fruit replay right through to the elegant finish. (Vintages panel, Sept. 2005)
674812 (S) 200 mL $34.95
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INNISKILLIN SPARKLING ICEWINE (V)
VQA Niagara Peninsula
Tasting Note: Displaying aromas of mango, papaya, sweet pink grapefruit, honey, lime sherbet and a hint of bees wax. Sweet, ripe and round but with well-balanced acidity and a fine lively mousse that tingles on the tongue through to the medium-long citrus and honey finish. (VINTAGES panel, Sept. 2005)
560367 (S) 375 mL $54.95 |
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STONEY RIDGE GERWURZTRAMINER ICEWINE 1999
Barrel Fermented, VQA Niagara Peninsula
Tasting Note: A stunner! Very deep bright golden colour. Intense very exotic aromas on the nose include lychee, orange, ginger, maple walnut, sponge toffee and pine. It's very full bodied, very soft, rich and elegant on the palate, with wonderful orange-lemon acidity at the centre. The aromas stay very focused on the finish, going to outstanding length. Drinking beautifully now, will age well to about 2007. Let it stand alone as dessert. (David Lawrason, www.winerytohome.com, June 2003)
914242 (S) 375 mL $59.95 |
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CILENTO VIDAL ICEWINE 2002
VQA Niagara Peninsula
Tasting Note: Deep amber in colour, with yummy aromas of burnt caramel, apple and honeycomb. Flavours of crème caramel, cloved orange, peach and lemon/lime stand out in this very well balanced sweet tart. (Vintages panel, Sept. 2005)
510347 (S) 375 mL $24.95
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COLIO 'CEV' VIDAL ICEWINE 2003
VQA Lake Erie North Shore
Tasting Note: Amber gold in colour, this elegant wine displays aromas of mild butterscotch, sweet apple sauce, cinnamon, honey and apricots. Good mouth feel, very elegant with dried apricot flavours and a medium finish of crème brûlée. (Vintages panel, Sept. 2005)
467472 (S) 375 mL $39.95
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Inniskillin Vidal Icewine
VQA Niagara Peninsula,
From Vintages Essentials Collection – always available. Vintages’ number one Icewine! The complex aromas of creamy peach, apricot, nectarine, hay, with citrus and honey flavours always delivers. It’s quite versatile, pairing nicely with foie gras, apricot tarts or strong cheeses.
551085 (S) 375 mL $54.95
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MAGNOTTA VIDAL ICEWINE (V)
VQA Lake Erie North Shore, With Gift Box
From Vintages Essentials Collection - always available. Putting their best fruit forward, Magnotta creates a ready-to-drink Icewine. Luscious, soft, ripe and sweet, it has aromas of dried fruit and honey. Enjoy this great Canadian value with pecan pie or blue cheese.
587154 (S) 375 mL $29.95
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ROYAL DEMARIA VIDAL ICEWINE 2004
VQA Niagara Peninsula
Tasting Note: Yellow straw colour, with caramel apple, honey, pear and a slight nuttiness on the nose. Well-balanced with good acidity and flavours of toffee, vanilla and tropical fruit leading to a lingering finish. (Vintages panel, Sept. 2005)
544403 (S) 375 mL $56.95
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JACKSON-TRIGGS VIDAL ICEWINE (V)
'Proprietors' Reserve', VQA Niagara Peninsula, With Gift Tube
From Vintages Essentials Collection - always available. An Icewine that stands out with some tropical fruit characteristics including papaya and mango, as well as the wonderful apricot and orange notes that we come to expect from Vidal Icewine. Sweet, with a silky smooth finish. Rich enough to parry liver pâté or match with fresh fruit.
594010 (S) 375 mL $45.95
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PILLITTERI VIDAL ICEWINE 2004
VQA Niagara Peninsula
Tasting Note: Yellow gold in colour with aromas of honey, ripe plum, pineapple, apricot and grapefruit rind. Lush and almost creamy in the mouth with apricot and caramel flavours leading to a medium-long finish. (Vintages panel, Sept. 2005)
370007 (S) 375 mL $34.95
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REIF ESTATE VIDAL ICEWINE 2002
VQA Niagara Peninsula
This wine was chosen as the Meridian Credit Union Wine of the Year at the Ontario Wine Awards 2005, the competition's top honour.
Tasting Note: Wine Style: white, sweet, full-bodied. Appearance: old gold-bronze. Nose: honey, peach. Taste: thick, unctuous, rich and sweet toffee flavours; a little more acidity would make for better balance. Score - **** (out of 5). (Tony Aspler, www.tonyaspler.com, Oct. 2004)
544791 (S) 200 mL $24.95
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SOUTHBROOK VIDAL ICEWINE 2003
VQA Niagara Peninsula
A Silver-Medal winner for Vidal Icewine at the All Canadian Wine Championships 2005.
Tasting Note: Deep gold colour, it offers a feast for the senses with orange marmalade, poached pear, banana bread and baked apple aromas. This tastey full-bodied treat is sweet, rich and unctuous with a medium finish. (Vintages panel, Sept. 2005)
525634 (S) 375 mL $39.95
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FLATROCK CELLARS VIDAL ICEWINE 2003
VQA Niagara Peninsula
Tasting Note: Colour: old gold. Nose: honeyed dried apricot. Taste: candy apple, not too sweet, good balancing acidity, medium weight, charming but a little blunt on the finish; toffee note lingers. Ontario's first Icewine under screwcap. Drinkability: now - 2007. (Tony Aspler, www.winerytohome.com, June 2005)
672410 (S) 375 mL $39.95
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KITTLING RIDGE VIDAL ICEWINE (V)
VQA Niagara Peninsula, With Gift Box
From Vintages Essentials Collection - always available. Kittling Ridge's Vidal Icewine is more than just a pretty face; the rich exotic nectar inside offers up aromas of honey, mango, graham cracker and ripe melon. Try with hazelnut-coffee cake and other rich desserts.
563247 (S) 375 mL $42.95
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LAKEVIEW CELLARS VIDAL ICEWINE (V)
VQA Niagara Peninsula, With Gift Box
From Vintages Essentials Collection - always available. Complete with peach, honey, apricot and pear notes, it is medium sweet, full-bodied with a lengthy clean finish. Lakeview Cellars, located on the Beamsville Bench, prides itself on remaining a small cottage winery. This is a perfect size for two to enjoy with crème brûlée after a romantic dinner.
522672 (MS) 200 mL $19.95
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PELLER ESTATES VIDAL ICEWINE (V)
VQA Niagara Peninsula
From Vintages Essentials Collection - always available. Three generations of the Peller family have been making wine in Canada for over forty years. This Icewine steps up with aromas of honey, peach, malt and citrus. It's rich with concentrated fruit, good balance and a medium-body. A superstar when matched with crème caramel or bread pudding!
469635 (S) 200 mL $18.95
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CHÂTEAU DES CHARMES 'PAUL BOSC ESTATE' RIESLING ICEWINE 2001
VQA Niagara Peninsula
Tasting Note: Deep yellow gold in colour, it has classic and complex Riesling nose of wet slate, petrol, lime, pears, peach and orange rind. A fascinating wine that's quite German in style.Sweet with excellent balance and concentration on the palate, very elegant with great aroma replay and a long finish. (Vintages panel, Sept. 2005)
413724 (S) 375 mL $59.95
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Henry of Pelham Riesling Icewine
VQA Niagara Peninsula,
From Vintages Essentials Collection – always available. The Speck family has been creating premium Ontario estate wines since 1988. This elegant Icewine has rich perfumed aromas including sweet melon and citrus. Try with blue-veined cheeses, cheesecake or apple pie.
430561 (S) 375 mL $54.95
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KONZELMANN RIESLING ICEWINE 2003
VQA Niagara Peninsula
Tasting Note: Full straw colour with bright floral aromas as well as layers of granny smith apple, peach, and tropical fruits. Sweet but with racy acidity, it has lemon, honey and nectarine flavours and a hint of spice on the medium-long finsih. (Vintages panel, Sept. 2005)
542399 (S) 375 mL $53.95
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MALIVOIRE RIESLING ICEWINE 2003
Miseck Vineyard, VQA Niagara Peninsula
Tasting Note: Pale straw colour with wonderful aromas of honey, passion fruit, pear compote as well as subtle mineral and floral notes. Delicate, sweet and elegant with well balanced flavours of melon, pear and spice and a medium-long finish. (Vintages panel, Sept. 2005)
591321 (S) 200 mL $36.00
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INNISKILLIN VIDAL ICEWINE (V)
with Gift Box, VQA Niagara Peninsula
The perfect, individually boxed gift to decorate the dinner plates at your Holiday fête.
Tasting Note: From Vintages Essentials Collection - always available. This is our number one Icewine! Inniskillin's Vidal Icewine is a proven favourite at home and abroad. The complex aromas of creamy peach, apricot, nectarine, hay, with citrus and honey flavours always delivers. It's quite versatile, pairing nicely with foie gras, apricot tarts or strong cheeses.
559302 (S) 50 mL $7.95
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MAGNOTTA VIDAL ICEWINE 'ICE CUBE' 2003
VQA Niagara Peninsula
While its big brother is a favourite from our Vintages Essentials Collection (587154, always available), Magnotta's 'Ice Cube' format of their Vidal Icewine is the perfect size for a stocking stuffer for your sweetie.
744003 (S) 50 mL $6.95
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PELLER ESTATES 'PRIVATE RESERVE' CHARDONNAY 2002
VQA Niagara Peninsula
With the long, hot growing season of 2002, Peller Estates has created a round, mouth filling Chardonnay with well-integrated subtle oak. Look for apple and pear fruit flavours mingling with the vanilla and nutty tones. Medium-full bodied with a lingering finish, it would match well with roast chicken or grilled salmon.
618298 (D) 750 mL $18.95
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PELLER ESTATEs 'PRIVATE RESERVE' DRY RIESLING 2004
VQA Niagara Peninsula
Tasting Note: Colour: medium straw Nose: aromatic, spicy mature, apricot note. Taste: lively on the palate, peachy-apricot with lemony acidity; makes a statement. Style: white, dry, light-bodied Drinkability: now - 2006 (Tony Aspler, www.winerytohome.com, July 2005)
641969 (D) 750 mL $14.95
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| Ontario |
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PELLER ESTATES 'PRIVATE RESERVE' CABERNET FRANC 2002
VQA Niagara Peninsula
asting Note: The warm vintage has produced a quite ripe, soft cab franc mellowed further by ageing in oak barrels. Fairly soft and mocha sweet on the nose with ripe berry fruit and oak. Medium weight and supple with a dry, dusty finish. Good to very good length. Best now to 2008 (David Lawrason, www.winerytohome.com, Feb. 2005)
598078 (XD) 750 mL $19.95
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PELLER ESTATES 'PRIVATE RESERVE' CABERNET SAUVIGNON 2003
VQA Niagara Peninsula
Tasting Note: Inky purple in colour, this displays an impressive array of aromas including cassis, leather, dried fruit, black pepper and tar. The dry and fruity palate has a good core of acidity and velvety tannins. Medium-bodied with a lengthy finish, it would match well with lamb shish kabob or Oka cheese (D. Churchill/G. MacDonald, Vintages, Sept. 2005)
692665 (XD) 750 mL $19.95
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PELLER ESTATEs 'PRIVATE RESERVE' MERLOT 2002
VQA Niagara Peninsula
Tasting Note: This is about as close as we're likely going to get to a California-style red in Ontario, from a hot year abetted by loads of sweet nutty American oak. Ripe berry fruit as well with telltale tea notes common to merlot. Quite soft and full with alcohol warmth [and] bitter chocolate on the finish. Yet there is good acidity supporting the middle. Very good length. Best 2006 to 2009. (David Lawrason, www.winerytohome.com, Feb. 2005)
618322 (XD) 750 mL $19.95
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| British Columbia |
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Cellar Selection
OSOYOOS LAROSE 'LE GRAND VIN' 2002
VQA Okanagan Valley
Tasting Note: Look for smoky, peppery, meaty, black cherry fruit aromas with spicy, clove, violet, cassis undertones and a touch of mushroom. It is rich and concentrated yet dry and fairly firm with good balance. On the palate it mixes spicy, cassis and peppery, smoky vanilla, tobacco and black cherry flavours. Very Bordelais in style with barely any Okanagan presence. Will need a full 5-7 years most likely to fully mature . Score - 88. (Anthony Gismondi, www.gismondionwine.com, Sept. 2004)
626325 (XD) 750 mL $35 
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OSOYOOS LAROSE 'LE GRAND VIN' 2002
VQA Okanagan Valley
Château Gruaud-Larose, the famous 2nd Growth producer from the St-Julien region of Bordeaux, partnered with Canada's Vincor to create the BC legend, Osoyoos Larose. What they have created is a Bordeaux cru classé, expat wine grown in British Columbia. It shows all the pedigree of the famous Bordeaux house, but it is an all-Canadian wine. For the collector, hereis a superb large format with great ageing potential from Canada.
662759 (XD) 1500 mL $84.95
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| California |
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KENDALL-JACKSON 'VINTNER'S RESERVE' CHARDONNAY 2003
California
Kendall-Jackson Wines will donate 50 cents to Second Harvest on all bottles of Vintners Reserve Chardonnay 2003 purchased between November 7 and 27, 2005, as part of a "Help for the Holidays" promotion with Kendall-Jackson Wines and Second Harvest. Expect pear, apple and lemon tones from this crowd-pleasing, medium full-bodied Chard. Enjoy with a variety of fish, seafood or poultry dishes.
369686 (D) 750 mL $21.95
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SANTA BARBARA WINERY CHARDONNAY 2004
Santa Barbara County
To add complexity to the fruit intensity of this wine, this Chardonnay is barrel fermented and aged. As a result, there is a beautiful balance and structure to this wine. Enjoy it with roast chicken, sea bass and white sauce pasta dishes.
989152 (D) 750 mL $16.95
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New at VINTAGES
MACROSTIE CHARDONNAY 2004
Carneros
The Carnenos region at the north end of San Francisco Bay is now almost universally-recognized as one of the finest places to grow Chardonnay in California. Here the cooler temperatures allow the fruit to ripen slower and the long growing season lets the fruit gain complexity. Established in 1987, MacRostie Winery aims for a fruit-forward, but almost Burgundian balance in the finished wine. Ageable for 3-5 years, or enjoyable now with rich seafood.
663054 (D) 750 mL $28.95
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CA'DEL SOLO 'BIG HOUSE WHITE' 2003
California
This white partner to the red 'Big House', also in this release (308999, below). Taking a page from Conundrum and Alsace's Hugel 'Gentil', the Big House White is a blend-a-rama, made up of, in Bonny Doon's Randal Grahm's words: "2 parts crisp herbal sauvignon / colombard / chenin blanc; 3 parts rich, fruitful pinot grigio / pinot blanc / viognier; and 1 part aromatic riesling / malvasia / muscat. Enjoy with grilled prawns, pan-seared scallops or grilled salmon with lime/dill sauce".
661355 (D) 750 mL $18.95
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| California |
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CA'DEL SOLO 'BIG HOUSE RED' 2003
California
The autumn and winter must not always be about 'serious' wines with 'serious names'. As the cold blasts come whipping around our homes, a little levity is in order. That's where 'Big House Red' comes into play. Named for the winery's vineyards' proximity to Soledad prison, the label comically depicts the aftermath of a prison escape. Enjoy with a big, juicy steak.
308999 (D) 750 mL $18.95
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KENDALL-JACKSON 'VINTNER'S RESERVE' CABERNET SAUVIGNON 2002
Napa, Mendocino and Sonoma Counties
Kendall-Jackson Wines will donate 50 cents to Second Harvest on all bottles of Vintner's Reserve Cabernet Sauvignon purchased between November 7 and 27, 2005, as part of a "Help for the Holidays" promotion with Kendall-Jackson Wines and Second Harvest. This Cabernet is a round, ripe, fruit-driven wine that is an excellent choice and just in time for the many holiday gatherings you have planned this year. Enjoy with hors d'oeuvres.
331603 (D) 750 mL $22.95
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RENWOOD ZINFANDEL 2002
'Sierra Series', Sierra Foothills
Renwood is a multi-award winning Zinfandel specialist. The fruit was hand-harvested from several vineyard sites. Each vineyard lot was fermented and macerated separately as well as matured separately in a combination of new and seasoned American and French oak barrels. The final blend was determined by what each barrel brought to the 'game'. Enjoy with stuffed veal tenderloin, filet mignon or lamb chops.
Tasting Note: From a producer that's shown a deft hand at this variety, a good interpretation at an everyday price. It's balanced and even, with earthy, bitter cherry and herb flavors, and completely dry (Steve Heimoff, Wine Enthusiast, Dec. 15, 2004)
942581 (D) 750 mL $19.95
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SANTA BARBARA WINERY SYRAH 2001
Santa Ynez Valley
This multiple-award winning wine was aged in a variety of oak barrels, 30% new wood, for over a year. This hearty wine is a natural with country cooking, grilled meats and many cheeses
630616 (XD) 750 mL $19.95
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GLASS MOUNTAIN CABERNET SAUVIGNON 2001
California
(Prod. & Btld. Markham Vineyards)
Glass Mountain is the name of a real, volcanic mountain located to the east of Yosemite National Park, in northern California. Enjoy this explosively fruity wine with slow roasted backribs or grilled steaks.
727511 (XD) 750 mL $15.95
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RODNEY STRONG ZINFANDEL'KNOTTY VINES' 2001
Sonoma County
The majority of the vines for this single vineyard Zinfandel were just under 100 years old in 2001. Rodney Strong ages the wines for 12 months in a combination of new and seasoned American and French oak. The combination adds more layers of complexity and elegance than one type of wood. Enjoy with beef tenderloin dishes.
363358 (D) 750 mL $19.95
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CATENA CABERNET SAUVIGNON 2002
Mendoza
The combination of a long family tradition of quality winemaking and a new state-of-the-art winery makes Nicolás Catena's product some of the most sought after wines in Argentina. Expect aromas of currants and black cherry as well as some smoky notes in this elegant, medium-full bodied Cab.
985002 (XD) 750 mL $19.95
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FINCA EL RETIRO MALBEC 2003
Mendoza
Finca El Retiro is another renowned producer in the Mendoza region. They consistently produce some of the best Malbec in the world. Enjoy this latest vintage with braised beef ribs and other roasted meats. It's an outstanding value!
993824 (XD) 750 mL $11.95
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New at VINTAGES
TANGO RESERVE CABERNET SAUVIGNON 2002
San Rafael, Mendoza
Much like the dance, this Argentine Tango is created with passion.
Tasting Note: Full and wholesome on the nose, with blackberry, cherry and smoke aromas. Tastes good as a full package, with a pure finish that's dark as night. A rock solid wine, clearly the best in the wide-reaching Tango line. Score - 89. (Wine Enthusiast, Nov. 15. 2004)
659896 (XD) 750 mL $12.95 |
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ECHEVERRIA CARMENÈRE 2004
Central Valley
This Merlot-like fruit driven and well-balanced red won a Gold Medal at the 2nd Annual Wines of Chile Awards in 2005. It also took home the trophy for Best Value.
658559 (XD) 750 mL $12.95
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PÉREZ CRUZ SYRAH RESERVA 2003
Limited Edition, Maipo Valley
Tasting Note: . Black pepper and spice exude from the glass while the palate is complex, silky, rich and concentrated with ripe black cherry and black berry fruit flavours. The gorgeous finish begs for pepper and garlic encrusted grilled rack of lamb. Drink now to 2009. Score - ***** (out of 5). (Vic Harradine, www.winecurrent.com, June, 2005)
589812 (XD) 750 mL $22.95
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MONTES CABERNET SAUVIGNON 2004
Oak Aged, Colchagua Valley
Viña Montes, named for winemaker and co-owner Aurelio Montes, is one of Chile's leading producers. This juicy fruity Cabernet is another best buy! Enjoy with gourmet pizza, hearty stews or chili.
464479 (XD) 750 mL $12.95 |
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D'ARENBERG 'D'ARRY'S ORIGINAL' SHIRAZ/GRENACHE 2002
McLaren Vale, South Australia
The 2001 is also available. Both are a superb value.
Tasting Note: The 2002 D'Arry's Original Shiraz/Grenache, a 50-50 blend of each, reveals classic raspberry and kirsch liqueur aromas intermixed with touches of black fruits, pepper, and licorice. This plump, chunky, hedonistic red will have many fans if consumed over the next 2-3 years. Score - 90. (Robert Parker Jr., www.erobertparker.com, Oct. 2004)
662767 (XD) 1500 mL $48.95
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D'ARENBERG 'D'ARRY'S ORIGINAL' SHIRAZ/GRENACHE 2001
McLaren Vale, South Australia
One of your favourite Down Under wines conveniently available in a larger size. Look for the magnum size of the equally impressive 2002 vintage (662767).
Tasting Note: A great value, the 2001 d'Arry's Original Shiraz/Grenache (equal parts of each) exhibits a dense ruby/purple color in addition to a sweet, peppery nose of kirsch liqueur, black currants, licorice, and earth. This richly fruity, nicely textured, plump, hedonistic red will provide immense pleasure over the next 5-6 years. Score - 90. (Robert Parker Jr., www.erobertparker.com, Aug. 2003)
661595 (XD) 1500 mL $48.95
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D'ARENBERG 'THE DEAD ARM' SHIRAZ 2002
McLaren Vale, South Australia
A classic, spot-on choice for the 'in-the-know' wine lover.
Tasting Note: Rich, complex, but not at all heavy-handed, a plush, heady mouthful of black cherry, blackberry, menthol and a wee touch of forest mushroom, all mingling in a rich-textured finish that lasts and lasts. Drink now through 2020. Score - 92. (Harvey Steiman, www.winespectator.com, Dec. 31, 2004)
661579 (XD) 375 mL $28.95
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D'ARENBERG 'THE FOOTBOLT' SHIRAZ 2002
McLaren Vale, South Australia
A stunning magnum for cellaring or sharing with a group of your best mates.
Tasting Note: D'Arenberg has few peers in terms of delivering consistently good value. This is a tasty and easy to drink shiraz that is quite concentrated without being overbearing. Black cherry, raspberry, and fresh rosemary predominate on the nose. The palate is filled with ripe and slightly sweet fruit with some herbal complexity and solid tannic backbone . Impressive length. Drink with a range of grilled meat 2005-2008. Score - 89. (Wine Access 'First In Line E-Report', May 2005)
661660 (XD) 1500 mL $49.95
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D'ARENBERG 'THE LAUGHING MAGPIE' SHIRAZ/VIOGNIER 2004
McLaren Vale, South Australia
A great-value stocking stuffer for the Aussie wine lover in your life.
Tasting Note: Deep, bright red. High-toned, vibrant strawberryliqueur, raspberry and spicy redcurrant aromas, with a hint of exotic apricot. Juicy and fresh on the palate, with strong, distinctly red fruit notes of wild strawberry and raspberry preserves. This exotic fruit bomb finishes with a spicy, floral note and a hint of oak spice. Score - 90. (Josh Reynolds, Stephen Tanzer's International Wine Cellar, July/Aug. 2005)
660886 (XD) 375 mL $14.95
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WOLF BLASS 'PREMIUM SELECTION' CABERNET SAUVIGNON 2003
South Australia
Serve this rich, aromatic and textured Cabernet with roasted lamb and root vegetables. The 750 mL size bottle of this velvety Cabernet is part of Vintages Essentials Collection (321927, always available).
662130 (XD) 375 mL $12.95
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WOLF BLASS 'PREMIUM SELECTION' SHIRAZ 2003
South Australia
For your next holiday get together why not host your own Australian wine tasting? You can taste this peppery Shiraz side by side with it's sister wine, the 'Premium Selection' Cabernet (662130). Or serve this rich and concentrated Aussie Shiraz with steak dinner for two. If you crave more, the 750 mL size bottle is always available as part of Vintages Essentials Collection (348540).
662122 (XD) 375 mL $12.95 |
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New at VINTAGES
'STRATUM' RIESLING 2004
(Sherwood Estate Wines)
In the 2004 vintage, all the fruit comes from Sherwood Estate's Waipara vineyards on the South Island. They do not regionally designate any of the product in their Stratum range however, because in some years they have sourced fruit from the North Island to maintain the highest quality standard.
661686 (D) 750 mL $16.95
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New at VINTAGES
'STRATUM' SAUVIGNON BLANC 2004
(Sherwood Estate Wines)
All the fruit for this wine was sourced from three of the four Sherwood Estate vineyards in Marlborough. However, as with the Riesling, they have decided against regionally designating the wines and thus letting the wines speak for themselves. Enjoy with a seafood stir-fry or bouillabaisse.
661678 (XD) 750 mL $16.95 |
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New at VINTAGES
JOOSTENBERG CHENIN BLANC 2004
WO Coastal Region
Tasting Note: This Chenin is honest, flavourful wine with guava and passionfruit flavours reined in by a crisp green apple acidity that should keep it fresh and lively for several years to come. Great value. Drink 2005-2012. Score - 90. (Simon Woods, Wine International, Oct. 2005)
Food match: seafood, particularly shellfish (shrimp, mussels or clams).
660589 (D) 750 mL $12.95
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DELHEIM SAUVIGNON BLANC 2005
WO Simonsberg-Stellenbosch
Delheim matures this Sauvignon Blanc only in stainless steel in order to retain the bright fruit and racy acidity for which it is known. The 2005 vintage, bottled only in June of this year, was very successful with fruit coming off at optimum ripeness. Enjoy with grilled salmon, herbed chicken or stir-fried vegetables.
659995 (XD) 750 mL $12.95
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CATHEDRAL CELLARS CABERNET SAUVIGNON 2001
WO Paarl
(KWV)
Tasting Note: Expensively, carefully made cab, heaped with praise. [The] 01 already showing deep-veined cassis, mint-choc intensity, complex, tantalizing nuances peeping through; but needs time for tannins, elegantly layered structure to unfurl, show greatness within. Leave [for 2 years] drink for 10. [It was matured in] new oak 26 months (Christine Rudman, John Platter South African Wines 2005)
328567 (D) 750 mL $16.95
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DELHEIM MERLOT 2003
WO Simonsberg-Stellenbosch
To enhance the fruit flavours already apparent, Delheim barrel aged this wine for 11 months in French oak (20% new). Expect a supple and succulent wine with aromas and flavours of cherry and cigar box. This wine would match well with roast leg of lamb or grilled tuna.
659987 (XD) 750 mL $16.95
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| Alsace |
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Exceptional Value
W. GISSELBRECHT GEWURZTRAMINER 'RÉSERVE SPÉCIALE' 2004
AC
Tasting Note: The attractive golden straw colour leads to a nose reminiscent of mandarin orange, peach, lychee, grapefruit and lime. Gently dry, this good value gewurz shows excellent body and lengthy finish. Enjoy with Thai curried chicken or lobster (VINTAGES panel, June 2005)
678003 (D) 750 mL $16.95
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| Bordeaux |
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CHÂTEAU LAMOTHE DE HAUX BLANC 2004
AC Bordeaux
(F. Neel/M. Chombart, Prop.)
Château Lamothe de Haux provides an exceptional opportunity to discover the under appreciated world of Bordeaux blanc. They are one of the few producers to consistently use all three of the allowable grapes: Sémillon, Sauvignon Blanc and Muscadelle. Lamothe de Haux aims for bright, crisp fruitness with a long, palate refreshing finish. Be warned, though: over-chilling this wine will neutralize all the wonderful subtleties coming out of the glass. Give it no more than two hours in a fridge before enjoying.
909341 (D) 750 mL $12.95
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| Burgundy |
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JADOT BOURGOGNE CHARDONNAY 2002
AC
The half bottle of our very popular Essentials Collection product (933077, always available), this would make a perfect companion for that dinner party for two. Pour this white for the first course and then the half bottle of Jadot's Beaujolais-Villages, also available this month (952861), with the main course.
598144 (D) 375 mL $10.95
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LOUIS JADOT POUILLY-FUISSÉ 2003
AC
While some Pouilly-Fuissés age very well, the majority, such as this fine example from Jadot, are designed to be enjoyed within their first 3-4 years. As with Chablis, the accent is on fruit; oak is not or only judicially employed. Enjoy this fresh, fruity Chardonnay with grilled herbed chicken or seafood stir-fries.
732917 (D) 750 mL $32.95
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| Loire |
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Cellar Selection
'LE HAUT-LIEU' VOUVRAY SEC 2004
AC
(Domaine Huet)
There is little debate that Domaine Huet is one of the finest wineries in the Vouvray, if not the entire Loire Valley. The things they do with the Chenin Blanc grape suggest they perform the ancient art of alchemy on their wines. Whether dry, as in this example, or sweet, Huet's Chenin wines taste like no other in the world. Enjoy now with a variety of shellfish, poultry or mushroom dishes or cellar these wines for 10 plus years.
705764 (XD) 750 mL $23.95
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| Bordeaux |
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CHRISTIAN MOUEIX ST-ÉMILION 2000
AC
To make this hugely popular cherry and black pepper aroma and flavoured wine, Moueix sources the grapes from several of the St-Émilion's best and most consistent small producers. Enjoy with grilled lamb with rosemary and garlic.
979955 (XD) 750 mL $20.95
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CHÂTEAU GROSSOMBRE 2000
AC Bordeaux
(Beatrice Lurton, Prop.)
Beatrice Lurton - the sister of the flying winemakers, Jacques and François - acquired this winery in 1990. Tom Stevenson, in Sotheby's New Wine Encyclopedia, called her red wines ". one of Bordeaux's greatest bargains."
Tasting Note: A supple, approachable Claret (67% Cabernet Sauvignon and 33% Merlot) with impactful aromas of coffee, cedar, cassis and vanilla bean. This dry wine is quite robust and almost chewy. Medium full-bodied with a lingering fruit and silky tannin finish. Enjoy with moderately rich beef, lamb or game dishes (Vintages panel, March 2005)
943712 (XD) 750 mL $18.95
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Cellar Selection
CHÂTEAU SUAU 'CUVÉE PRESTIGE' 2001
AC Premières Côtes de Bordeaux
Tasting Note: This near evenly split blend of Merlot, Cabernet Sauvignon and Cabernet Franc exhibits lovely cassis, blueberry and toast aromas. On the palate it is quite dry with an assertive tannic grip currently surrounding the fruit. An excellent value-priced cellar starter wine. Give it 2-4 years (Vintages panel, Jan. 2005)
943555 (XD) 750 mL $20.95
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CHÂTEAU HAUT BRETON LARIGAUDIÈRE 2001
AC Margaux, Cru Bourgeois
Tons of pedigree surrounds this little-known Cru Bourgeois producer. Separated by a simple road is a winery most of you may have heard about: Château Margaux. The Breton Larigaudière wine is a blend of 63% Cabernet Sauvignon, 31% Merlot, 4% Petit Verdot and 2% Cabernet Franc. After 3 to 5 weeks fermentation and maceration, the wines are then transferred to barrel (50-70% new) for 12-15 months of oak ageing. A terrific wine from an amazing vintage to enjoy at holiday time or sock a few away in your cellar for 2-5 years.
957738 (XD) 750 mL $36.95
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| Beaujolais |
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CHÂTEAU DES JACQUES MOULIN-À-VENT 2002
AC
(Domaine Louis Jadot)
Tasting Note: Nice aromas of fruitcake and spice, with a firm-edged palate of black cherry and currant fruit. Bramble and chocolate notes on the muscular finish. Drink now through 2006. Score - 88. (James Molesworth, www.winespectator.com, Sept. 30, 2004)
Food match: filet mignon, grilled salmon.
700187 (XD) 750 mL $28.95
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JADOT BEAUJOLAIS-VILLAGES 'COMBE AUX JACQUES' 2004
AC
The half bottle size of our hugely popular Essentials Collection product (365924, always available), this Beaujolais-Villages is known for its ripe, forward fruitiness ably supported by a crisp seam of acidity. Enjoy with grilled swordfish, pasta in a red sauce, quiche or vegetarian cuisine.
952861 (D) 375 mL $8.95
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| Rhône |
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MAS DE BRESSADES 'CUVÉE EXCELLENCE' 2003
AC Costières de Nîmes
(Cyril Marés Prop.)
This is one of my favorite value-priced producers. (Robert Parker Jr., www.erobertparker.com, June 2004). A consistently delicious, fruit-forward balanced wonder from one of the southern Rhône's best still-to-be-properly-discovered regions and producers.
Food match: rich meat-based pastas, veal parmesan.
708750 (D) 750 mL $18.95
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| Rheingau |
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DOMDECHANT WERNER RIESLING KABINETT 2002
QmP, Hochheimer Hölle, Estate Btld.
Tasting Note: A full-bore, sweet kabinett that's backed by lively acidity and exudes peach, vanilla pastry and citrus notes. Good lingering finish. Drink now through 2010 (Bruce Sanderson, www.winespectator.com, Web Only 2004)
722413 (M) 750 mL $19.95 |
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TOKAJI ASZÚ 4 PUTTONYOS 2000
(Disznókó)
Tasting Note: Earth, mint and floral aromas make this distinctive. There's some butter, honey and mineral flavors carried by a vibrant structure. Very intense and dynamic, with a long, long finish. This needs time. Best from 2005 through 2020. Score - 93. (Bruce Sanderson, www.winespectator.com, June 15, 2004)
660100 (S) 500 mL $25.95
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ROYAL TOKAJI WINE CO. TOKAJI ASZÜ 5 PUTTONYOS 'BLUE LABEL' 1999
Tokaji Aszú, the superb sweet wine of Hungary, was rescued after the fall of Communism in 1989. Companies like Royal Tokaji replanted, recapitalized, rejuvenated the equipment and brought back the pre-Soviet style of brightness and freshness. Perfect for Christmas celebrations, especially in this 'perfect for two' size.
972836 (S) 250 mL $19.95
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BANFI 'PRINCIPESSA GAVIA' GAVI 2004
DOCG
Made with the local Cortese grape, this Gavi is a pleasing, user-friendly wine that is just as happy on its own as a sipper or matched with lighter fish or poultry dishes.
250696 (D) 750 mL $21.95
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| Veneto |
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MASI 'COLBARACA' 2004
DOC Soave Classico
Masi still eagerly embraces the Soave DOC after others have abandoned it. They have found ways, within the rules, to make wines of distinction and impact. They start with a superior single vineyard, Colbaraca. They macerate and ferment at cool temperatures in order to slowly and gently extract all the flavours. They mature the wines for six months almost evenly between stainless steel and oak barrels. The final blend proves a crisp, flavourful wine can be made under Soave's DOC rules. Enjoy with hors d'oeuvres or mushroom risotto.
724161 (XD) 750 mL $16.95 |
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New at VINTAGES
ENZO MECELLA ROSSO PICENO 'COLLE MALVANO' 2002
DOC
This soft, ripe, flattering, fruit-centric wine is an excellent companion for braised beef dishes, holiday get-togethers or even on the simple Tuesday evening when its just the two of you, a gourmet pizza and a great old film.
741116 (D) 750 mL $10.95
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| Tuscany |
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Cellar Selection
ALTESINO 'ROSSO DI ALTESINO' 2002
IGT Toscana
Tasting Note: This blend of Sangiovese and Cabernet Sauvignon exhibit a nose that recalls blackberry, cocoa, juniper and vanilla. It is dry with the fruit currently waiting patiently under the tannin. Give this one 3-5 years in a cellar and you will be amply rewarded (Vintages panel, Feb. 2005)
658369 (XD) 750 mL $18.95
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DIEVOLE CHIANTI CLASSICO 2001
DOCG
Tasting Note: This house provides authentic Chianti (Sangiovese) flavours in a warm, lively and inviting style that nicely manages the tannin so often prevalent in young Tuscan reds. Look for vibrant cranberry-sour cherry fruit evenly accented with background spice and oak notes. It's medium bodied, fleshy and spicy on the palate, with fine, firm, well-proportioned tannin. Very good length. Approachable now, best 2006 to 2009. Score - 89. (David Lawrason, Dec. 2004)
444448 (XD) 750 mL $27.95
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New at VINTAGES
MALENCHINI 'BRUZZICO' 2001
IGT Toscana
Tasting Note: Fantastic aromas of blackberries, coffee and raspberries. Full-bodied, with medium-fine tannins and a leafy berry and chocolate aftertaste. Complex wine. Consistently outstanding and a super value. Best after 2006. Score - 91. (James Suckling, www.winespectator.com, Oct. 31, 2004)
658427 (XD) 750 mL $29.95
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MARCHESI ANTINORI TIGNANELLO 2001
IGT Toscana
Doesn't matter how big the Tig is, this wine legend is sure to please.
Tasting Note: Loads of blackberry, coffee and olive aromas. Full-bodied, with velvety tannins and a long, subtle yet rich finish.A fine Tignanello that shows reserve and class. Best after 2007. Score - 91. (James Suckling, www.winespectator.com, Oct. 15, 2004)
677336 (XD) 375 mL $51.95
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'TENUTA SANT'ALFONSO' CHIANTI CLASSICO 2003
DOCG
(Rocca delle Macíe)
Harvested from the hot 2003 vintage, this spectacular single vineyard Chianti will satisfy enjoyment tonight (decanted) with rare cuts of beef, lamb or wild game, but will also ably reward cellaring for 4-6 years.
942094 (XD) 750 mL $23.95
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ROCCA DELLE MACÍE CHIANTI CLASSICO RISERVA 2001
DOCG
Rocca delle Macíe's Chianti Classico Riserva is a superb place to explore this rarified corner of Chianti without having to empty your wallet or fight firm tannins. The winery aims to create wines that are enjoyable now, so though there is a silky tannin grip here for balance, the aromas and flavours of plum, raspberry and violet dominate making your discovery a most pleasant one indeed.
930966 (XD) 750 mL $27.95
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RUFFINO CHIANTI CLASSICO RISERVA 'DUCALE ORO' 2000
DOCG
A classic Chianti that has proven, vintage after vintage, to have excellent ageing potential. A perfect gift for the friend or loved one with a cellar as this larger size will last in bottle even longer than the review below suggests.
Tasting Note: The 2000 Chianti Classico Riserva Ducale Oro, offers ample Sangiovese varietal aromas of red currants, plums, and tobacco in a solid, medium-bodied structure, well sustained by fine-grained tannins. Drink: 2005-2014. Score - 88. (Daniel Thomases, www.erobertparker.com, April 2004)
905927 (XD) 1500 mL $129.95
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| Veneto |
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ALLEGRINI 'LA GROLA' 2000
IGT Veronese
Tasting Note: Rich, ripe damson, with fresh herbs, minerals and a hint of red licorice. Medium- to full-bodied, with soft, chewy tannins and a long fruity finish. Raisiny. Slightly overdone but very good. Best after 2004 (James Suckling, www.winespectator.com, Nov. 15, 2004)
Food match: braised beef with root vegetables.
476598 (XD) 750 mL $29.95
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TOMMASI AMARONE DELLA VALPOLICELLA CLASSICO 2001
DOC
Only the best and most mature grape clusters are selected for Amarone. After drying on small open racks through the autumn and early winter, the grapes are pressed. Enjoy this robust wine with equally robust meat dishes.
356220 (D) 750 mL $49.95
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TOMMASI AMARONE DELLA VALPOLICELLA CLASSICO 2001
DOC
A robust, flavourful Italy wine perfect for the season's grand feasts. Only the best and most mature grape clusters are selected for Amarone. After drying on small open racks through the autumn and early winter, the grapes are pressed. The wines are aged for at least three years in oak barrels then are allowed to rest in bottle for another year before release. Enjoy this robust wine with equally robust meat dishes.
980128 (D) 375 mL $26.95
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MONTELVINI 'EL ZUITER' ROSSO 2000
IGT delle Venezie
Tasting Note: This blend of Merlot, Cabernet Sauvignon, Pinot Noir and Refosco exhibits aromas of plum, black cherry, coconut, chocolate and oak tones. It is dry and fruity with a very generous style. Almost New World in its fruit intensity. Enjoy with rich roast beef or lamb dishes (Vintages panel, March 2005)
969741 (D) 750 mL $19.95
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J.M FONSECA QUINTA DE CAMARATE 2001
Vinho Regional Terras do Sado
Almo is the Portuguese name for elm trees. The wine is named for this tree as they surround the vineyard where the grapes were sourced.
Tasting Note: Outstanding value with freshness, complexity and structure all playing a role. An enticing nose combines black cherry, raspberry, underbrush and mocha. Ripe fruit core with herbs, spice and lively acidity. Well balanced with a fair bit of flavour depth and length. Drink with a BBQ steak. Score - 89. (Jefferson Davis, Wine Access 'First In Line E-Report', June 2005)
357962 (D) 750 mL $13.95
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New at VINTAGES
HERDADE DO PERDIGAO 'VINHA DO ALMO' 2003
Vinho Regional Alentejano
Tasting Note: A cornucopia of aromas are apparent here, including blackberry, blueberry, dried plum and licorice. This dry wine is rich, supple yet balanced. It is medium bodied with a very long finish. Enjoy with mature cheeses or roast beef with root vegetables (Vintages panel, April 2005)
677773 (D) 750 mL $17.95 |
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'BLACK PEAK' TAMAIOASA ROMANEASCA 2004
Cotnari Region
(Vinterra)
Okay, relax, don't worry about trying to pronounce it, because Tamaioasa Romaneasca is just the Romanian name for the finest version of the Muscat grape, Muscat Blanc à Petits Grains.
Tasting Note: Attractively aromatic wine with aromas of lavender, perfume and table grape. Medium in sweetness, it is attractively fruity and balanced. Enjoy with spicy Asian cuisine (Vintages panel, April 2005)
655282 (M) 750 mL $10.95 |
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'BLACK PEAK' CABERNET SAUVIGNON RESERVE 1999
Vanju Region
(Vinterra)
Tasting Note: A terrific quaffing Cab with true aromas and flavours of currant, cranberry, leather, smoke and cedar. This dry and fruity wine is an excellent choice for pasta night or mid-fall barbecue (Vintages panel, Jan. 2005)
655290 (D) 750 mL $13.95 |
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'CASTELL DE FALSET' TINTO 2000
DO Montsant
(Agr. Falset-Marça)
This wine was #48 on the Wine Spectator's 2004 Top 100 Wines list.
Tasting Note: Expressive aromas of black currants and coffee follow through on the muscular palate, amplified by anise, tobacco and mineral notes. When the tannins give way, the finish is clean and long. A full-throttle red that achieves power without ever losing control. Grenache, Cabernet Sauvignon, Carignane and Tempranillo. Best from 2006 through 2014. Score - 92. (Thomas Matthews, www.winespectator.com, Nov. 30, 2004)
657445 (XD) 750 mL $29.95
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CONDESA DE LEGANZA RESERVA 1995
'Finca Los Trenzones', Est. Btld., DO La Mancha
Tasting Note: This 100% Tempranillo shows lovely aromas of blackberry, blueberry and spice cabinet. It is dry, very solidly structured, medium-bodied and a long, luxurious finish. Enjoy with roast duck (Vintages panel, Jan. 2005)
658450 (XD) 750 mL $13.95
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MIGUEL TORRES 'GRAN CORNAS' RESERVA 2001
Cabernet Sauvignon, DO Penedès
The half bottle of our popular Essentials Collection product (36483, always available), this 375 mL size is perfect for those mid-week nights when you and your loved one want a glass or two of wine, but don't want to open a full bottle. Expect aromas and flavours of blackberry, cherry and cedar.
626721 (D) 375 mL $9.95 |
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