| Spirits - January 7 Release |
| Scotch Whisky |
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AN CNOC 12 YEARS OLD HIGHLAND SINGLE MALT
(Inver House Distillers)
An Cnoc is Scottish Gaelic for "the hill". Established in 1894, the distiller made scotches exclusively for blends until a new owner, Inver House, took over in the 1990s and began issuing official bottlings such as this.
Tasting Note: A dessert malt? . Smooth, creamy vanilla notes. Very soft knot of fruit. Very drinkable and enjoyable. (Michael Jackson, Malt Whisky Companion, 5th Edition, 2004)
358341 700 mL $54.95
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ISLE OF ARRAN DISTILLERS 'ROBERT BURNS' ARRAN ISLAND SINGLE MALT
There is probably no Scotch more appropriate for toasting Robbie Burns on January 25th than this libation named for the man himself. So 'share a jar' with your friends and toast the Scotland's dearest poet on his birthday.
981084 700 mL $ 48.95
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THE BALVENIE 25 YEARS OLD 'SINGLE BARREL' HIGHLAND SINGLE MALT
(William Grant & Sons)
Tasting Note: Colour: Pale, bright, gold. Nose: Honeyed. Body: Lightly syrupy. Palate: Surprisingly peaty, though the characteristic honey is always there. Finish: Firm. Peaty. (Michael Jackson, Malt Whisky Companion, 5th Edition, 2004)
936559 750 mL $179.95
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SPEYBURN 10 YEARS OLD SPEYSIDE SINGLE MALT
(Inver House Distillers)
"Pretty as a picture: both the growing range of whiskies (flowery and fruity) and the distillery (a much photographed Victorian classic, masked by trees in a deep, sweeping valley). (Michael Jackson, Malt Whisky Companion, 5th Edition, 2004). This 'flowery and fruity' Scotch is perhaps the perfect libation to enjoy while watching one of a handful of brilliant Scottish made or set films, such as Local Hero, Whisky Galore, I Know Where I'm Going or Trainspotting.
358333 700 mL $49.95
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| Vodka |
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STRÖM VODKA
Finland
Made from Finnish potatoes and glacier water, this smooth-as-glass Vodka is a great choice for your cocktail party night.
663385 750 mL $32.95 |
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| Fruit & Fortified Wine - January 7 Release |
| Port |
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QUINTA DO INFANTADO RUBY PORT
Estate Bottled
Infantado's Ruby Port is a superior example of the elegance and richness that may be found in value-priced Ports. Normally from a blend of two to three vintages, expect this Ruby to show aromas and flavours of ripe plum, dried fruit and dark chocolate. Enjoy with your favourite blue cheese or aged cheddar.
979898 (MS) 750 mL $15.95 
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WARRE'S LBV TRADITIONAL PORT 1995
Late Bottled Vintage, Btld. 1999
Carefully selected from the finest wines of a very good year, this Port is aged in oak casks for 4 years before being bottled without fining or filtration. This ensures that, as with Vintage Port, the fruit concentration is retained. Once bottled, [it is] left to mature for a further 5 years in Warre's own cellars before [release]. It is this prolonged ageing in its own bottle that gives this particular LBV so much outstanding style and complexity. (www.warre.com). As it is not filtered or fined, this wine should be decanted.
673871 (S) 750 mL $32.95 
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| Miscellaneous Wine |
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HUTCHISON'S SPICED GINGER WINE
Scotland
(Aberfoyle & Knight)
From a secret recipe, Aberfoyle & Knight steep whole ginger in the wine for an extended period to extract as much of its essence as possible. Then chillies and spices are added to give the wine its heat. Enjoy this in a variety of dishes that call for ginger and/or spice. Or try it as a delightful fiery libation when you want to chase the chill from your bones.
505636 (S) 700 mL $12.95 Late Arrival |
| Sherry |
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GONZALEZ-BYASS NUTTY SOLERA
Medium Dry Oloroso
Tasting Note: Excellent value in a delicious richly-styled medium sweet dark-amber coloured oloroso. The fragrant orange peel, raisin, walnut and spice aromas are followed by a smooth, nutty and warm palate. Honey and nut flavours last quite a while on the finish, with just a touch of heat. Excellent length. Score - 89. (Steve Thurlow, Wine Access, 'First In Line E-Report', July 2004)
35204 (MD) 750 mL $11.95 |
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| Wine by Country - January 7 Release |
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| Ontario |
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New at VINTAGES
CAVE SPRING PINOT GRIS 2004
VQA Niagara Peninsula
Made without oak ageing, Cave Spring sources their Pinot Gris from limestone-rich vineyards in the Beamsville Bench. This crisp, apple-melon Gris is an excellent match for battered seafood, such as calamari or shrimp, or a pork roast. Would also reward cellaring for one to two years.
621086 (XD) 750 mL $16.95
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New at VINTAGES
COYOTE'S RUN UNOAKED CHARDONNAY 2004
VQA Niagara Peninsula
Opened in 2003, Coyote's Run is only in their second vintage, but they are already showing a deep understanding of the Niagara landscape. Their principal vineyard is located in a unique spot composed of heavy limestone, clay, granite, quartzite, gneiss and pyrite. The wines from this site are showing all the fascinating complexity of this soil, creating wines with true Chard aromas and a racy acid crispness. Enjoy with grilled prawns.
675082 (XD) 750 mL $14.95
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WILLOW HEIGHTS CHARDONNAY RESERVE 2003
VQA Niagara Peninsula
Winemaker/owner Ron Speranzini believes reduced yields are the key to create the concentrated, flavourful wines that are Willow Heights' hallmark. Based on critical reaction to this 2003 Chardonnay Reserve - some calling it Burgundian in style - he has achieved his aims. Enjoy with grilled salmon or herb-dressing stuffed chicken.
487025 (XD) 750 mL $19.95
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| California |
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ROCK RABBIT SAUVIGNON BLANC 2004
Central Coast
Rock Rabbit tears a page out of New Zealand's book to make their crisp and refreshing Sauvignon Blanc. This wine was recently selected as 'Best of Show White Wine' at the 2005 Orange County Fair. The citrus and tropical fruit flavours that burst from this wine will put you in mind of summer fun. Serve with halibut and tropical fruit compote.
665190 (XD) 750 mL $18.95
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| California |
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FOREST GLEN MERLOT 2003
'Oak Barrel Selection', California
This wine proves that there are indeed some fantastic affordable wines from California! Expect blackberry fruit with dark chocolate notes balanced with some refreshing acidity in this medium full-bodied delight. It's quite dry, with smooth tannins and a persistent finish.
969519 (XD) 750 mL $15.95
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L.A. CETTO PETITE SIRAH 2003
Valle de Guadalupe, Baja California
Hola amigos! Here's the latest vintage of the popular Petite Sirah produced on the Baja Peninsula. The cooling influence of the Pacific Ocean makes successful winemaking possible in the region. Baja California is believed to be the oldest wine region in North America. Look for a deeply coloured, intensely flavoured wine with elements of black fruit, spice and vanilla. Enjoy with fajitas!
983742 (XD) 750 mL $9.95
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BAROSSA VALLEY ESTATES 'EBENEZER' CABERNET SAUVIGNON 2002
Barossa Valley, South Australia
When the village of Ebenezer was founded in 1851 in the northern part of the Barossa Valley, vineyards were planted immediately thereafter. Though none of the original vines survived, Barossa Valley's 'Ebenezer' Cabernet Sauvignon is grown on this land from vines up to 40 years of age. Winemaker Stuart Bourne crafts this not-to-be-missed wine in an elegant style with great depth of flavour. This rich and weighty Cabernet would be delicious served with rare roast beef, but it will also reward 5 to 7 years cellaring.
990689 (XD) 750 mL $38.95
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D'ARENBERG 'THE FERAL FOX' PINOT NOIR 2004
Adelaide Hills, South Australia
Though d'Arenberg is best known for championing the McLaren Vale region with a vast array of wines from their home base, they step out to the cool Adelaide Hills to make this delicate and savoury Pinot Noir. Now in its third vintage, this silky mix of strawberry, prunes and dried herb flavours, with some spicy notes is a classic match for roast duck.
652891 (D) 750 mL $26.95
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DE BORTOLI 'DB' SHIRAZ 2004
'Southeastern' Australia
The 'dB' range of wines from De Bortoli achieve incredible quality at 'best buy' prices. Look for bright berry and black plum fruit flavours with notes of licorice and smoky oak. Enjoy over the next two years with fettuccine Bolognese with parmesan cheese or gourmet pizza.
595314 (XD) 750 mL $12.95
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ELDERTON 'TANTALUS' SHIRAZ/CABERNET 2003
'The Ashmead Family', South Australia
Elderton Wines was recently chosen as one of the top 100 wineries in the world by Wine & Spirits magazine. This ready-to-drink blend is smooth and supple with spicy notes among the blackberry and cherry fruit flavours. Medium-bodied and well-balanced, it should be enjoyed with grilled meats or an antipasto plate.
721589 (XD) 750 mL $17.95
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EVANS & TATE CABERNET/MERLOT 2002
Margaret River, Western Australia
The cool 2002 vintage in Margaret River produced more subtle Bordeaux-like reds rather than the sterotypical Aussie fruit-bombs. Expect aromas of tobacco, hummus, raspberry and blackcurrant with a hint of vanilla from this blend. Light-medium body in style, look for smooth tannins and a good seam of acidity. Enjoy with grilled lamb chops.
721548 (XD) 750 mL $17.95
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EVANS & TATE 'GNANGARA' CABERNET SAUVIGNON 2003
Western Australia
Primarily sourced from vines in the Margaret River area, this is the perfect Cabernet to enjoy with gourmet pizza or a hearty pasta dish. Medium-bodied, it's loaded with black fruit flavours and spice and shows excellent length.
677716 (XD) 750 mL $13.95
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HOPE 'THREE STEPS' CABERNET SAUVIGNON 2002
'Premium', Victoria
Tasting Note: Red-black with blood-red rims. Savoury, tarry, farmyard aromas with a hint of aniseed over creamy oak. Sweet cherry fruit flavours with currants and Christmas cake spices, a hint of tobacco and seemingly little oak influence, there's a touch of acidity on the finish that balances the fruit sweetness. A very quaffable party wine. (Sue Courtney, www.wineoftheweek.com, May 2005)
744367 (XD) 750 mL $13.95
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THE LUCKY COUNTRY GRENACHE/SHIRAZ/MOURVEDRE 2003
Barossa Valley, South Australia
(Two Hands)
Tasting Note: Australia's version of a Cotes du Rhone, the 2003 GSM is a peppery, fruity effort with a superficial character, but lots of spice, an evolved color, and an easy-going style. A blend of 85% Grenache, 10% Shiraz, and 5% Mourvedre, it should be drunk over the next year. It is rare to find such a value, so consumers should move quickly. Score - 87. (Robert Parker Jr., www.eroberparker.com, Oct. 2004)
661827 (XD) 750 mL $14.95
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SILENI ESTATE SAUVIGNON BLANC 'CELLAR SELECTION' 2004
Marlborough, South Island
Tasting Note: Delicious from the start, the 2004 vintage is a freshly herbaceous, generous wine with rich gooseberryish flavours, crisp, punchy and lively. Score - **** (out of 5). (Michael Cooper, Buyer's Guide to New Zealand Wines 2005)
662882 (XD) 750 mL $14.95
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JARDIN CHARDONNAY 2003
WO Stellenbosch
(Jordan Winery)
In North America, Jordan's wines are marketed under the name Jardin to avoid confusion with the Californian winery of the same name. This wine won a Gold Medal at the 2004 Concours Mondial de Bruxelles.
Tasting Note: ... usual penetrating limey/leesy complexity; barrelled creamy richness all delivered with understatement; poised balance ... Score - **** (out of 5). (Angela Lloyd, John Platter South African Wines 2005)
663336 (D) 750 mL $18.95
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DOMAINE BOYAR CHARDONNAY 'GRAND SELECTION' 2003
Sliven
This wine won the 'Golden Rhyton' for Best White Wine in Bulgaria at Vinaria 2004, Bulgaria's most prestigious wine competition.
Tasting Note: A vibrant yellow gold colour leads to a very attractive, New World-style nose and flavours of tropical fruit, toasty oak and ripe apples. It is dry, very full-bodied with a lovely roundness to its long, rich finish. Enjoy with pork chops and apple sauce, grilled herbed chicken or roast pork tenderloin. (VINTAGES panel, Jan. 2005)
660092 (D) 750 mL $14.95
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DOMAINE BOYAR 'ROYAL RESERVE' MERLOT 1998
Sliven
When released by VINTAGES in late 2004, critics described this 1998 Merlot as displaying an excellent integration of fruit and oak with a firm tannin core. Some even called its quality Spanish-like. A year and a half later, it's back for a return visit so you can discover for yourself how the tannins are resolving themselves and the fruit is coming to the fore.
Food match: roast beef au jus.
962720 (D) 750 mL $10.95
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| Alsace |
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CO-OP PFAFFENHEIM (TOKAY) PINOT GRIS 2004
AC Alsace
Tasting Note: Alsatian Pinot Gris is increasingly fashionable, and this example illustrates why. Its aromas suggest honeyed fruit, including peach and pear, plus a texture of smoke and mineral, this Pinot Gris is just off-dry, round and soft, full-bodied and quite rich. Enjoy with a variety of dishes from mildly spiced Asian food to traditional choucroute garni. (VINTAGES panel, June 2005)
999342 (D) 750 mL $19.95
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| Bordeaux |
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New at VINTAGES
CRU DES ARROUCATS 2002
AC Ste-Croix-du-Mont
(Maison Coste S.A.)
Ste-Croix-du-Mont is located across the Garonne river from Sauternes. Although not as well-known as Sauternes, Ste-Croix-du-Mont creates many stellar dessert wines, such as this, at a fraction of the price. Our panel found this to be medium sweet, resplendent with dried apricot, lemon custard and honey tones. Enjoy it with foie gras, Auvergne Bleu cheese or fruit flan.
672816 (MS) 375 mL $10.95
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| Burgundy |
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New at VINTAGES
CAVE DE PRISSÉ CHÂTEAU DU CHARNAY 2004
AC Mâcon-Villages
Tasting Note: A great choice for oysters and and steamed mussels. The aromas suggest citrus, apple, anise, mineral and a touch of pineapple. It is dry, crisp, well-typed, light-bodied, but long finishing. (VINTAGES panel, April 2005)
662510 (XD) 750 mL $15.95
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FAIVELEY MERCUREY LES MAUVARENNES 2002
AC
Tasting Note: A Chardonnay from the Côte Chalonnais area of Burgundy that shows the strengths of Faiveley. Starting with a beautiful straw/gold colour, the aromas kick in, particularly melon, ripe apple, popcorn, vanilla, butter and hazelnut. On the palate, it is dry, elegant, full-bodied and long finishing. Enjoy with crab legs, tilapia fillets or roast chicken. (VINTAGES panel, May 2005)
987917 (XD) 750 mL $25.95
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| Bordeaux |
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New at VINTAGES
CHÂTEAU DE L'HOSPITAL 2002
AC Graves
(Vign. Lafragrette)
Contrary to popular belief, Château de l'Hospital does not take its name from a hospital, but the château's original owner: Jacques de l'Hospital. He was one of King Louis XVI advisors. Whether he kept his head after the French Revolution is unknown, but his estate continues to thrive and make terrific wines to this day.
920892 (XD) 750 mL $27.95
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VINTAGES Cellar Selection
CHÂTEAU LA GURGUE 2001
AC Margaux
Tasting Note: Very pretty aromas of crushed fruit and chocolate follow through to a full-bodied palate with supersoft tannins and a long finish. Better than the 2000. Best after 2007. Score - 90. (James Suckling, www.winespectator.com, March 31, 2004)
677880 (XD) 750 mL $38.95 
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CHÂTEAU LOUDENNE 2000
AC Médoc, Cru Bourgeois
(Domaine Lafragette, Prop.)
Château Loudenne is another exceptional value-priced Bordelais producer whose fruit-forward, balanced libation would match beautiful with an afternoon luncheon. This winner from the excellent 2000 vintage would match well with roast lamb or prime rib.
131672 (XD) 750 mL $32.95
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Exceptional Value
CHÂTEAU SÉNÉJAC 1999
AC Haut-Médoc, Cru Bourgeois
(M. et Mme Rustmann, Prop.)
An exceptionally well-made, value-price Bordeaux that is perfect after all the expense of the just-past Holiday season. It is ready to drink today. Expect to find aromas and flavours that recall plum, red licorice and vanilla. It will also reward short-term cellaring 1-3 years. Serve with old school meatloaf or beef stew.
660498 (XD) 750 mL $28.95
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| Burgundy |
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New at VINTAGES
DOUDET NAUDIN BOURGOGNE PINOT NOIR 'VICOMTE' 2003
AC
The grapes for this wine come from vineyards around the town of Beaune. Beyond the lovely strawberry, cherry and earth tones often found in Pinot Noir, the clay/limestone soil imparts a minerality that adds a lively layer of complexity. Enjoy this with grilled veal, pork tenderloin or, as the producer suggests, a piece of good fortune.
673038 (D) 750 mL $21.95
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| Loire |
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New at VINTAGES
CAVE DE SAUMUR LIEU-DIT 'LES VIGNOLES' SAUMUR CHAMPIGNY 2003
AC
Tasting Note: The deep ruby colour leads to an impressive aroma profile of violets, cherry and raspberry. This dry, fully ripe Cabernet Franc is supple and well-structured. Medium full-bodied with a lingering finish. Enjoy with turkey or cloved ham. (VINTAGES panel, April 2005)
662585 (D) 750 mL $14.95
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| Midi |
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CHÂTEAU DE JAU ROUGE 2002
AC Côtes du Roussillon-Villages
(Vign. Jean & Bernard Daure)
This blend of Syrah and Mourvèdre would be a great choice for a 'French Bistro' night. Enjoy with a variety of French breads, cheeses and sausages.
955070 (D) 750 mL $14.95
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| Rhône |
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Exceptional Value
DOMAINE DE L'AMEILLAUD 2003
Vin de Pays de Vaucluse
A blend of 60% Grenache, 20% Syrah, and 20% Carignan, this value-priced wine comes from a producer Robert Parker Jr. regards as "a high quality estate". Consistently delicious, this is a great choice for pizza or pasta night.
719286 (D) 750 mL $9.95 Late Arrival
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New at VINTAGES
PERRIN & FILS CAIRANNE 'PEYRE BLANCHE' 2001
AC Côtes-du-Rhône Villages
Tasting Note: This blend of Grenache, Syrah and Mourvèdre has a medium deep ruby colour with a hint of garnet. An impressive array of aromas come out of the glass, including plum, raspberry, cedar, spring flowers and fig. It is dry with good cedary fruit surrounded by soft tannins and light acidity. Medium-bodied with a medium long finish. Enjoy with herb-encrusted roast beef or lamb. (David Churchill, VINTAGES, Oct. 2005)
650960 (XD) 750 mL $16.95
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| Southwest |
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CHÂTEAU DE CHAMBERT 2002
AC Cahors
(Joël Delgoulet, Prop.)
Tasting Note: Due to its deep colour, Cahors red wine has for over a century been called the 'black wine'. Based upon the inky dark colour, this 2002 vintage definitely lives up to the reputation. It doesn't stop there, though, as the intense aromas of blackberry, cassis, cocoa bean and iodine, plus the concentrated, firm/grippy flavours confirm that this is a Malbec to reckon with. Give it at least three years in a cellar to be truly rewarded. (VINTAGES panel, June 2005)
720821 (XD) 750 mL $19.25
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| Baden |
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CO-OP KÖNIGSCHAFFHAUSER PINOT BLANC TROCKEN 2004
QbA, Königschaffhauser Vulkanfelsen
Located across the border from Alsace, the Baden region of Germany has shown excellent success with the Pinot grapes that have done so well in Alsace, in this case Pinot Blanc. As the warmest region in Germany, they also have the best luck ripening grapes. In 2004, Connoisseur Magazine named the co-op of Königschaffhausen one of Germany's best producers. This fresh and fruity Pinot Blanc goes a long way towards supporting that claim. Enjoy it with fish or seafood.
643213 (D) 750 mL $13.95
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| Mosel-Saar-Ruwer |
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STUDERT PRÜM RIESLING KABINETT 2004
QmP, Maximiner, Estate Btld.
Tasting Note: Benchmark Mosel Riesling with aromas of peach, grapefruit, floral and mineral/slate tones. Medium dry with beautiful fruit replays ably balanced by crisp acid. Enjoy with pan-fried trout or sole, sushi or great conversation. (VINTAGES panel, May 2005)
912741 (MD) 750 mL $15.95
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| Rheinhessen |
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GUNDERLOCH 'JEAN-BAPTISTE' RIESLING KABINETT 2003
QmP, Estate Btld.
Tasting Note: Firm and focused, showing bright passion fruit and apricot notes accented by mineral. A touch hard on the finish now, but should soften with time. Drink now through 2012. Score - 88. (Bruce Sanderson, www.winespectator.com, June 30, 2005)
480517 (MD) 750 mL $14.95
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LELLEI' MUSKOTÁLY CUVÉE BALATONLELLE 2004
Lake Balaton
(St. Donatus)
Tasting Note: This is a charming, dry Muscat wine from Hungary that eclipses many from Alsace. Aromas suggest table grape and grapefruit peel, but on the palate it is quite intense with a round and ripe flavour, but plenty of fresh acidity for balance. Light to medium-bodied with a lingering finish. Enjoy with spicy Thai or Chinese food. (VINTAGES panel, June 2005)
608497 (D) 750 mL $12.95
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ROYAL TOKAJI WINE CO. TOKAJI ASZÚ 5 PUTTONYOS 'RED LABEL' 1999
Tokaji Aszú, the superb sweet wines of Hungary, was rescued from decline by the fall of Communism in 1989. Companies, such as this came on the scene, replanted, recapitalized, rejuvenated the equipment and began to replicate the brightness and freshness that were hallmarks of the original style. Perfect after a fine meal in front of the fireplace.
959031 (S) 500 mL $33.95
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GAROFOLI 'MACRINA' 2004
DOC Verdicchio dei Castelli di Jesi Classico Superiore
This is ideal wine to refresh the palate before a fine dinner party with its lively fruitiness surrounded by zippy acid. It may also be enjoyed with simply prepared fish dishes.
987693 (XD) 750 mL $12.95
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| Veneto |
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INAMA SOAVE CLASSICO SUPERIORE 2004
DOCG
Soave Classico was elevated to DOCG status in 2002. This is in recognition of the increased quality of the wines produced in this area of Soave. Inama is one of the region's finest producers, creating dynamic, flavourful, impactful wines in a region that generally is not known for same. Enjoy with steamed mussels, grilled salmon, sushi or grilled chicken.
949768 (XD) 750 mL $16.95
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| Marche |
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New at VINTAGES
Organic Product
SALADINI PILASTRI ROSSO PICENO 2003
DOC
Our Quality Assurance laboratory has determined that this organic wine contains 11 mg/l free sulphur.
Tasting Note: A great wine for those hearty, rib-sticking winter stews. Aromas suggest black cherry, blackberry, mocha, tobacco and a touch of tar. It is dry, rich and dense with gentle tannins supporting all the fruit. A terrific value and a tremendous organic wine. (VINTAGES panel, June 2005)
964866 (D) 750 mL $13.95
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| Piedmont |
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FONTANAFREDDA 'EREMO' BARBERA/NEBBIOLO 2003
DOC Langhe
With this blend of 70% Barbera and 30% Nebbiolo, Fontanafredda aims to create a modern wine that - minus the usual firm tannins - exhibits the prune jam, licorice and chocolate nuances of the Nebbiolo with the crisp fruitiness of the Barbera. Enjoy with grilled lamb.
616284 (D) 750 mL $14.95
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| Sicily |
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DUCA DI SALAPARUTA 'TERRE D'AGALA' 2001
IGT Sicilia
Not to be confused by the similarly sounding Terra d'Aligi from Abruzzi made with the Montepulciano grape, this Sicilian producer makes their Terre d'Agala from the indigenous Nerello Mascalese grape and blends it with a hint of Merlot. Enjoy this soft, warm, round and fruity wine with turkey breast, pork tenderloin or grilled gourmet sausage.
658328 (D) 750 mL $14.95
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| Tuscany |
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New at VINTAGES
PRINCIPESCO BRUNELLO DI MONTALCINO 1999
DOCG
Tasting Note: A New World-styled, fruit-forward Brunello with aromas of dried black fruit, cherry, spice, leather, cedar and truffle. Dry, with very good fruit replays on the palate balanced by light tannins. Medium-bodied with a very long finish. Enjoy with braised beef dishes. (VINTAGES panel, April 2005)
660167 (D) 750 mL $37.95 Late Arrival
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VICCHIOMAGGIO 'SAN JACOPO DA VICCHIOMAGGIO' CHIANTI CLASSICO 2003
DOCG
Tasting Note: An easy-drinking, approachable Chianti with aromas and flavours of cherry, violets, currant and lanolin. Dry, light to medium-bodied and charming. Enjoy with pasta primavera or gnocchi with gorgonzola sauce. (VINTAGES panel, March 2005)
710194 (XD) 750 mL $18.95
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| Veneto |
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CORTE ZOVO 'SA SOLIN' RIPASSO 2001
DOC Valpolicella
(Azienda Agricola Monte Zovo)
This fabulous Ripasso has been a major hit since its first release a year ago. It has structure to match with flavourful dishes, yet is so pleasingly fruit-forward that it would also make a pleasant sipping wine.
Food match: from hamburgers to roast leg of lamb.
650713 (D) 750 mL $13.95
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FARINA AMARONE DELLA VALPOLICELLA CLASSICO 2000
DOC
Tasting Note: A ripe, jammy, forcefully flavourful Amarone with aromas of raspberry, cocoa, plum and blackberry. Dry, plump and generous. Full-bodied and long finishing wine that would match well with lamb with a rich wine sauce. (VINTAGES panel, March 2005)
995910 (XD) 750 mL $36.95
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QUINTARELLI VALPOLICELLA CLASSICO SUPERIORE 1997
DOC
Giuseppe Quintarelli needs no introduction. He is more alchemist than winemaker. His wines are unlike anyone else's, even when made with the same grape varieties. His Valpolicella, unlike most, will reward serious cellar time. At almost nine years old, this Valpolicella is drinking beautifully now, and would even reward further cellaring (1-3 years). Serve with taglietella and creamy truffle sauce.
986117 (D) 750 mL $71.95
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Exceptional Value
CORTES DE CiMA VINHO TINTO 2002
Vinho Regional Alentejano
Tasting Note: This combination of Portuguese and international varieties (including Tempranillo, Syrah, Touriga Nacional, Trincadeira and Cabernet Sauvignon) celebrates the best of both world. The medium deep burgundy red colour leads to an impressive aroma profile that recalls raspberry, pie crust, mint, cherry, blueberry and a hitn of coffee. It is dry, very well-balanced with good ripe tannins and a hint of acid crispness. Medium full-bodied with a long, elegant finish. (D. Churchill/G. MacDonald, VINTAGES, Nov. 2005)
677971 (XD) 750 mL $18.95
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JOSÉ MARIA DA FONSECA 'PRIMUM' TINTO 2001
Touriga Nacional/Touriga Franca,Vinho Regional Terras do Sado
Another great Portuguese dry table wine made with the grapes normally associated with Port, namely Touriga Nacional and Touriga Franca.
Tasting Note: Well-structured, medium-bodied red, with pretty flavors of raspberry, cassis and spice, with some nice mineral notes mixed in. Firm finish of mocha and vanilla. Score - 88. ( Kim Marcus, www.winespectator.com, May 31, 2003)
694026 (XD) 750 mL $13.95
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QUINTA DOS ROQUES VINHO TINTO 2002
DOC Dão
With approximately 40% of the blend derived from the legendary Port grape Touriga Nacional, Quinta dos Roques' dry red 2002 is a full-flavoured fruity blockbuster with a good core of acid and tannin for balance. Enjoyable now with rare cuts of beef, lamb or venison, it should also improve with some time in bottle.
986075 (XD) 750 mL $14.95
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SYMINGTON FAMILY ESTATES 'ALTANO' 2003
Tinta Roriz/Touriga Franca, DOC Douro
The Douro table wine category is growing in stature thanks to rich and robust bottlings such as this [Altano]. (Kim Marcus, www.winespectator.com, May 15, 2005). The wine blends together Tinta Roriz (a.k.a. Tempranillo) and the great port grape, Touriga Franca, to make a full-flavoured, robust red wine. Enjoy with braised beef, or bean-based dishes with hearty vegetables.
579862 (XD) 750 mL $11.95
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Exceptional Value
BODEGAS CASTAÑO 'HÉCULA' 2003
DO Yecla
Tasting Note: The 2003 Hecula, aged in equal parts tank and French wood, is produced from ancient, non-irrigated Mourvedre vines planted in pure limestone. Inky ruby/purple to the rim, with a sweet bouquet of ripe plums, figs, raspberries, and cherries, it boasts a terrific texture, enviable purity, medium to full body, and a long, seamless finish. Drink this outstanding bargain over the next 2-3 years. Score - 90. (Robert Parker Jr., www.erobertparker.com, June 2005)
Food match: grilled lamb chops or braised beef.
718999 (XD) 750 mL $13.95
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| Saké - January 7 Release |
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TENZAN SAKE BREWERY JUNMAI GENSHU JIZAKE SAKE
Japan
(Tenzan Sake Brewery Co. Ltd)
Tasting Note: This is a slightly spicy sake, making it an ideal choice for, beyond the obvious sushi or sashmi, spicy dishes from other Asian countries. The aromas suggest apple, almond, melon and lychee. It is off-dry, soft and very well-made. Medium-bodied with a lengthy finish. (VINTAGES panel, June 2005)
741637 (D) 720 mL $34.95 |
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Southern Exposure - The Wines of Argentina & Chile - January 7 Release
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HUMBERTO CANALE MALBEC 2002
Patagonia
At the bottom of the world, 39.2 degrees south of the equator, Patagonia is a unique wine producing region. There is quite a fluctuation in temperature between the warm sunny days and cool nights resulting in slower maturing grapes. Harvesting in the region is one month later than in Mendoza allowing the grapes to become more concentrated. Founded in 1913, Humberto Canale is one of the leading producers in the region and its philosophy has always given precedence to quality over quantity.
932194 (XD) 750 mL $12.95
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CATENA MALBEC 2003
Mendoza
(Bodega Catena Zapata)
This is always a stylish Malbec that is superbly crafted by Bodega Catena Zapata to be a rich, round and balanced wine with layered aromas of spice, black cherry, cassis, mocha and pepper. It's rich in black fruit flavours with a long smooth finish and would be well-suited to roast beef.
478727 (XD) 750 mL $19.95
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CRISTOBAL 1492 OAK RESERVE MERLOT 2003
Mendoza
In keeping with this company's Christopher Columbus theme, the three major vineyards of Don Cristobal 1492 are named La Niña, La Pinta and La Santa Maria. The grapes for their top reserve Merlot are hand-harvested from La Niña before being vinified using traditional methods. The wine is aged in new French oak barrels for 12 months which lends vanilla and tobacco notes to the ripe red berry fruit flavours.
663096 (XD) 750 mL $13.95
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CLOS DE LOS SIETE 2003
Mendoza
(Dourthe Frères)
Clos del los Siete was conceived by the famous 'flying winemaker' Michel Rolland. Seven (siete) Bordeaux winemakers, who each planted vineyards in Argentina, collaborate on this wine. Each vineyard is harvested separately and the grapes are vinified by Michel Rolland himself. This is the second vintage of this already stellar wine.
Tasting Note: Dark and powerful, with layers of fleshy plum, boysenberry, black currant, cocoa and mineral. Lots of toast, too, but the impressive core of fruit is worth waiting out. Malbec, Cabernet Sauvignon, Merlot and Syrah. Best from 2006 through 2008. Score - 90. (James Molesworth, www.winespectator.com, June 15, 2005)
622571 (XD) 750 mL $23.95
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Food & Drink Discovery
SANTA JULIA MALBEC RESERVE 2004
Mendoza
(Familia Zuccardi)
If you have never tried Argentine Malbec, this wine would make an excellent introduction. If you are already a fan, then get ready for this big and beefy wine with its bold aromas of dark fruit, smoked meat, spice and toasty oak. Enjoy with rich beef or lamb dishes.
Score - 89. (Wine Spectator, Nov. 1, 2005)
665026 (XD) 750 mL $14.95
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FINCA FLICHMAN RESERVA MALBEC 2004
Mendoza
This inky-black, ready-to-drink Malbec offers great value. Very fruit forward, you can expect ripe and round flavours of plums, blackberries and rich chocolate. It would superbly complement a rack of lamb with rosemary.
746727 (XD) 750 mL $12.95
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TRIVENTO SYRAH RESERVE 2004
Mendoza
(Trivento Bodegas y Vinedos)
The 2004 Syrah recently won a Silver Medal at the Decanter World Wine Awards 2005.
Tasting Note: Great focus, pure big, inky, toasted oak. Intense and modern style. Pure, spicy, ripe. Drink now to 7 years. (Judges Panel, Decanter World Wine Awards 2005)
663112 (XD) 750 mL $12.95
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New at VINTAGES
TAMARI RESERVA MALBEC 2004
Mendoza
Tamari is another producer that is making rich structured Malbec at an exceptional price. Expect a bouquet of violets and dark fruit with rich flavours of blackberry, blueberry and plums as well as some firm tannins. Enjoy this wine over the next two years with grilled steaks.
663179 (XD) 750 mL $11.95
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Wine of the Month
GRAN LURTON CABERNET SAUVIGNON 2003
Gran Reserva, Mendoza
(Bodega Lurton)
The 'Frères Lurton' produce world-class wine around the globe and Bodega Lurton, in Mendoza, Argentina, is one of their most successful ventures. Over the past decade, the brothers have planted acres of estate vineyards around their state-of-the-art winery. The fruit for the wines in their Reserva range, such as this Cabernet, is sourced from selected old vine parcels (some as old as 100 years) from neighbouring estates to augment their own youthful vines. This helps to build wines with striking character. Look for a lovely combination of fruit and tannin. Enjoy with grilled steak.
980334 (XD) 750 mL $17.95
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PEREZ CRUZ CABERNET SAUVIGNON RESERVA (V)
Maipo Valley
From the VINTAGES Essentials Collection - always available. A new favourite of VINTAGES customers, this ripe and rich Cabernet is an overachiever that offers exceptional value. Rich and ripe, it features complex aromas and flavours of blackcurrant, cherry, raspberry, toasty oak, chocolate and some herbal notes. It's smooth and well balanced with a medium-long finish. Savour it with a rib-eye steak grilled rare.
694208 (XD) 750 mL $13.95
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'MARQUES DE CASA CONCHA' CABERNET SAUVIGNON (V)
Puente Alto
(Viña Concha y Toro)
From the VINTAGES Essentials Collection - always available. The 2003 vintage received a score of 91 from Wine Spectator (30.9.05). Expect aromas of cassis, blueberry, vanilla, smoke and cedar. The ripe black fruits lead on the palate with a hint of pepper and a medium finish. Enjoy with beef tenderloin and root vegetables.
337238 (D) 750 mL $17.95
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MIGUEL TORRES 'SANTA DIGNA' CABERNET SAUVIGNON (V)
Curicó
From the VINTAGES Essentials Collection - always available. The Torres family has revolutionized the production of fine wine in Chile. This Cab has bright black currant, plum, and oak aromas. Fruit dominates on the palate with fine tannins and great balance. Perfect match for grilled or roasted meats. Could age 1-2 years.
177451 (D) 750 mL $13.95
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New at VINTAGES
NIDO DE AGUILA ARMONÍA 2003
Reserva, Maipo Valley
Winery owner Margarita Luchsinger painted the image of Nido de Aguila that graces the labels of her wines. Armonia, the Spanish word for harmony, is an apt name for this blend of Cabernet Sauvignon, Merlot and Cabernet Franc. Expect concentrated fruit flavours of cherry and raspberry as well as chocolate and smokey notes from this overachiever.
663146 (XD) 750 mL $15.95
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TERRAMATER ZINFANDEL/SHIRAZ 2003
Maipo Valley
The winemakers of TerraMater explore what 'Mother Earth' has to offer beyond the typical grape varieties one associates with Chile. Here they've taken California's signature Zinfandel with Australia's signature Shiraz and given it a Chilean twist. This red is big and chewy with jammy black fruit, smoky leather and spicy characteristics. Pair it with smoked ribs.
704882 (XD) 750 mL $11.95
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MONTES 'ALPHA' CABERNET SAUVIGNON 2003
Alpha Apalta Vineyard, Colchagua Valley
Tasting Note: This delivers a solid beam of raspberry fruit, along with suave vanilla, toast and mineral notes. Fleshy and ripe through the finish. Delicious. Drink now through 2006. Score - 90. (James Molesworth, www.winespectator.com, Sept. 30, 2005)
322586 (XD) 750 mL $22.95
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'ARMADOR' CABERNET SAUVIGNON 2002
Maipo Valley
(Ofdjell Vineyards)
Odfjell Vineyards is a state-of-the-art, gravity flow winery located in the Maipo Valley and owned by the Odfjell shipping family of Norway. The Amador range takes it's name from the Spanish word for 'ship owner'.
Tasting Note: Fairly potent, with notes of red berry, leather and Tootsie Roll carrying the nose. In the mouth, flavors of raspberry, red licorice and red pepper flake create an intriguing whole, while on the finish there's a smooth carryover from the palate. Quite tasty and easy to drink. Score - 88. (Best Buy, Wine Enthusiast, Aug. 1, 2004)
616078 (XD) 750 mL $13.95
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CASA SILVA RESERVA CABERNET SAUVGNON 2003
Colchuagua Valley
Viña Casa Silva is a family-run winery where everyone is involved in the daily activities of the company. The Silva family have a long and proud tradition of winemaking in the Colchuagua Valley dating back to the 19th century.
Tasting Note: Forward, modern style, with lots of coffee and cocoa notes riding over black cherry and plum fruit. Firm and toasty on the finish. For fans of the style. Drink now. (James Molesworth, www.winespectator.com, Sept. 30, 2005)
619734 (XD) 750 mL $13.95
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LA MISSION CABERNET SAUVIGNON RESERVA 2004
Maipo Valley
(Viña William Fèvre)
Chablis' own William Fèvre is another wine icon who recognized Chile's potential to become a world player. He established Viña William Fèvre with both French and Chilean partners in 1992. This full-bodied Cab is big and quite evolved for its age. Look for a lot of power with ripe black fruit, oak, smoked meat and olive aromas and flavours.
662742 (XD) 750 mL $11.95
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CREMASCHI FURLOTTI CARMENERE RESERVE 2004
Maule Valley
The Cremaschi Furlotti family has been making wine in Chile's Maule Valley for 120 years. Today the winery owns 400 hectares of estate vineyards and produce quality wines of exceptional value like this reserve Carmenère. Look for aromas and flavours of mint, cassis, smoke and tobacco in this ripe, round, medium full-bodied version.
641019 (XD) 750 mL $12.95
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VIÑA MAIPO CARMENERE RESERVA 2004
Maipo Valley
Chile has every reason to hang it's hat on the once 'lost' Bordeaux varietal, Carmenère and Maipo Valley grows some of the best. This is a new addition to Viña Maipo's reserva range. Expect a rich medium full-bodied red with leather, black fruit, mint and earth notes. Enjoy this wine with rare steak or pasta with meat sauce.
663047 (XD) 750 mL $11.95
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Wine of the Month
CASA LAPOSTOLLE MERLOT 2004
Rapel Valley
With Casa Lapostolle, the Marnier-Lapostolle family have applied the same expertise and uncompromising approach to quality that made their Grand Marnier liqueurs a world-wide success. They are no strangers to winemaking, with generations of experience including their current stewardship of Château Sancerre in the Loire Valley. At Casa Lapostolle they rely on famed 'flying winemaker' Michel Rolland as consultant and his influence is felt in every sip. Today Casa Lapostolle is one of Chile's most world renowned and respected producers.
405712 (XD) 750 mL $15.95
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TABALI RESERVA SHIRAZ 2003
Limari Valley
A Regional-Trophy winner at the Decanter World Wine Awards 2005.
Tasting Note: Vina Tabali 2003 Reserva Shiraz gave off that telltale whiff of smoked bacon and rich blackberry that has made syrah one of the great emerging grapes in Chile's future. Score - 88. (Gord Stimmell, Toronto Star, Sept. 28, 2005)
662692 (XD) 750 mL $16.95 |
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VIÑA SANTA RITA 'MEDALLA REAL' CHARDONNAY 2004
Casablanca Valley
The cool Casablanca Valley helps Viña Santa Rita create a Chardonnay that is almost Burgundian in style. Enjoyable now with lobster, grilled shrimp or sushi, it will also reward 1-2 years in a cellar.
303628 (XD) 750 mL $16.95
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'MARQUES DE CASA CONCHA' CHARDONNAY 2004
Maipo Valley
(Viña Concha y Toro)
The Marques de Casa Concha range is always outstanding, and while no reviews for the 2004 Chardonnay were available at press time, the last three vintages have scored over 90 points from the Wine Spectator. In the October 15, 2005 issue of this same publication, Concha y Toro was ranked among the top 20 wineries for 'sure bet values' for being"... a wine industry anomaly - one of the rare producers that has cranked up volume without giving ground on quality".
342857 (D) 750 mL $17.95
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MONTES 'ALPHA' CHARDONNAY 2004
Casablanca Valley
The Montes Alpha is the premium range that first made a name for Montes as a leading producer in Chile.
Tasting Note: The wine delivers layers of tropical fruit, apple and pear aromas. Apple fruit flavors yield to a creamy texture in the mid-palate with a hint of citrus and light oak tones in the finish. Enjoy with fresh tuna salad with snow peas and watercress. (Bruce May, www.post-gazette.com, Sept. 15, 2005)
390203 (D) 750 mL $22.95
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VIÑA CALINA CHARDONNAY RESERVA 2003
Casablanca Valley
Tasting Note: A buttery, rich Chard with aromas of tropical fruit, apple, citrus and toasty oak. Dry, clean and very well-made. This full-bodied, medium long finishing wine would be a fine match with chicken breasts stuffed with herbs and goat cheese. (Greg MacDonald, VINTAGES, Oct. 2005)
640912 (XD) 750 mL $15.95
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Organic Product
LAS LOMAS CHARDONNAY 2005
Maule Valley
(Viña Lomas de Cauquenes)
Cauquences' 2005 marks Viña Lomas de Cauquenes 66th vintage. Established in 1939 under the name Cooperativa Agrícola Vitivinícola de Cauquenes, today the estate owns 50 hectares, plus access to another 450 hectares that belong to its associated growers. Though fairly new to our market, Viña Lomas de Cauquenes is renowned in Chile for their research and development. In fact, they were the first organic winery in the country. Our Quality Assurance laboratory has determined that this wine contains 10 mg/l of free sulphur. Enjoy this balanced, fruit-forward wine with grilled chicken, pan-fried freshwater fish or steamed mussels.
663021 (XD) 750 mL $12.95
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MIGUEL TORRES 'SANTA DIGNA' SAUVIGNON BLANC 2004
Curico Valley
The Torres clan acquired the Santa Digna property in 1979 and immediately set about modernizing the winery and the vineyard. Today they have over 600 acres (245 ha) of vineyards. This 100% Sauvignon Blanc is made without oak contact in order to retain as much of the bright fruitness and crisp acidity as possible. Enjoy with lightly seasoned pan-fried freshwater fish or grilled prawns.
177444 (XD) 750 mL $12.95
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New at VINTAGES
'YALI' SAUVIGNON BLANC RESERVE 2004
Casablanca Valley
(Vina Ventisquero Ltda)
A Silver-Medal winner at the 2005 International Wine and Spirits Competition in London, England, this wine is named for the Yali bird that is a frequent visitor to the vineyards of Viña Ventisquero. Enjoy this bright, fresh, racy and exciting Sauvignon Blanc with pan-seared scallops, shrimp stir-fry or grilled snapper.
663039 (XD) 750 mL $12.95 |
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