Archive for August 5, 2006
Release
Fortified
Wine | Champagne & Sparkling Wine | Wine
by country
Go Organic: | USA - California | Chile | France | Greece | Italy | Spain
Please note: Vintages
| Fruit & Fortified
Wine - August 5 Release |
| Aperitif |
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BOULARD
CALVADOS POMMEAU DE NORMANDIE
AC, France
Pommeau de Normandie is Normandy's take on Cognac's Pineau des
Charentes. Instead of the combination of Cognac and grape juice,
brandy is merged with the unfermented juice from 120 different
apple varieties. Enjoy this deliciously unique spirit, chilled,
as an aperitif or with apple pie and cheddar cheese. Each bottle
comes with a miniature sample bottle of Grand Solage Calvados.
745505 (S) 750 mL $21.95
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| Fruit
Wine |
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ROSSIGNOL
ESTATE WILD BLUEBERRY WINE 2004
Coastal Blend Aperitif Canada, Prince Edward Island
This delicious fruit wine hails from beautiful Prince Edward Island.
John Rossignol started making wine as a hobby in the early nineties
and found that he had both the talent and the passion to make it
his career. His winery now has the capacity to produce over 3500
cases of premium fruit and table wines. Enjoy the pure blueberry
flavours of this wine as an unique aperitif or pair it with smoked
salmon.
373936 (M) 750 mL $15.95
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| Port |
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New
at VINTAGES
MANUAL
D. POCAS COLHEITA PORT 1988
Btld. 2006
Tasting Note: A ready-to-drink Port that is ideal with a summer
berry/fruit flan. Attractive aromas of dried fruit, orange peel,
pecan, fig and caramel dominate here. It is sweet, smooth and very
ripe with great depth of flavour and a very, very long finish. (VINTAGES
panel, Jan. 2006)
581140 (S) 750 mL $29.95
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Sparkling
Wine - August 5 Release
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| Sparkling
Wine |
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BERNARD-MASSARD
CUVÉE DE L'ÉCUSSON BRUT
Méthode Traditionnelle, Luxembourg
Luxembourg has a long history of producing sparkling wines and its cool
climate is ideal for creating wines with a marked crispness. This fizz
is a unique blend of Riesling, Pinot Blanc, Chardonnay and Pinot Noir.
Enjoy as a palate refresher before a meal or between courses.
970970 (XD) 750 mL $17.95
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JANSZ
PREMIUM CUVÉE NV
Australia
Tasting Note: The non-vintage Brut Cuvee (51% Chardonnay, 46% Pinot
Noir, and 3% Pinot Meunier) enjoyed malolactic fermentation, and was aged
on its lees for 28 months. It exhibits crisp, elegant, orange and ripe
apple skin characteristics along with a hint of brioche, fresh, light to
medium-bodied flavors, good effervescence, and a dry finish. This ambitious
sparkler should drink well for several years . Score - 89. (Robert
Parker Jr., www.erobertparker.com, Oct. 2005)
566828 (D) 750 mL $23.95
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Wine by
Country - August 5 Release
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| Ontario |
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VQA onTour
CHÂTEAU
DES CHARMES 'ESTATE' SAUVIGNON BLANC 2005
VQA Niagara-on-the-Lake
Tasting Note: Water white in colour with aromas of hay, grass
and grapefruit on the nose. Zesty and zippy this very dry, medium-bodied
wine makes an excellent palate refresher. Serve as an aperitif or
enjoy with grilled prawns. (VINTAGES panel, June 2006)
453423 (XD) 750 mL $16.95
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VQA
onTour / Exceptional
Value
CHÂTEAU
DES CHARMES 'ESTATE' RIESLING 2005
VQA Niagara-on-the-Lake
Tasting Note: This is a terrific value that shows excellent
varietal character. Aromas suggest peach, grapefruit, lychee with
mineral and floral notes. Dry, very crisp and fruity, it's medium-bodied
with a medium long finish. Serve with pan-seared scallops. (VINTAGES
panel, June 2006)
277228 (XD) 750 mL $15.95
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Exceptional
Value
HENRY
OF PELHAM PINOT BLANC 2005
VQA Short Hills Bench
The Speck brothers deliver a delicate, medium-bodied Pinot Blanc
of tremendous value. Look for subtle floral aromas as well as peach
and mineral characteristics. Enjoy as an aperitif with cheese and
olives or with chicken in a chive cream sauce.
618827 (XD) 750 mL $14.95
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| Ontario |
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VQA
onTour
CHÂTEAU
DES CHARMES 'ST DAVID'S VINEYARD' CABERNET
SAUVIGNON 2002
VQA St. David's Bench
Tasting Note: Colour: deep ruby. Nose: cedar, vanilla, blackcurrant
with an inky note. Taste: drying red berry flavour, firm structure,
well balanced and drinking well now. Drinkability: now. (Tony
Aspler, www.winerytohome.com, May 2006)
935957 (XD) 750 mL $24.95
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VQA
onTour
CHÂTEAU
DES CHARMES 'ST DAVID'S VINEYARD' CABERNET
Franc 2002
VQA St. David's Bench
Tasting Note: Colour: deep ruby. Nose: cedar, oak, dried red
berries. Taste: ripe black cherry and black currant flavours, well
extracted fruit with nicely integrated oak; firmly structured with
supple tannins; full on the palate. Drinkability: now - 2009. (Tony
Aspler, www.winerytohome.com, May 2006)
453415 (XD) 750 mL $24.95
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STONEY
RIDGE PINOT NOIR 2004
'Founders Signature Selection'
VQA Niagara Peninsula
Tasting Note: This is a very generous, almost sweetish pinot
noir that shows maturing garnet-brick colour. Big nose with intense
smoky, woodsy and slightly resinous oak, with floral cherry and raspberry
fruit. Mid-weight, fairly soft, loosely knit and sweetish with some
sourness on the finish. Easy going tannin and excellent length. (David
Lawrason, www.winerytohome.com, Nov. 2005)
000588 (XD) 750 mL $25.95
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| Ontario |
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Benchmark
product
HENRY
OF PELHAM CABERNET SAUVIGNON ROSÉ 2005
VQA Niagara Peninsula
Tasting Note: A deep, day-glo pink colour leads to aromas of
strawberry/rhubarb, orange peel and sweet herbs. Dry, fresh tasting
with an oily texture, this is fairly full-bodied with a medium finish. (VINTAGES
panel, June 2006)
685610 (D) 750 mL $14.95
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| California |
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CA'DEL
SOLO MALVASIA BIANCA 2005
Central Coast
(Bonny Doon Vineyards)
Tasting Note: Malvasia isn't very common in California, but
the 2005 Ca' del Solo Malvasia Bianca should make people rethink
that. It's crisp and fresh, with citrus, white peach and a bare hint
of grassiness. (Laurie Daniel, www.mercurynews.com, April
12, 2006)
Food match: grilled freshwater
fish with lemon and fresh thyme.
948737 (D) 750 mL $20.95
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IRONSTONE 'OBSESSION'
SYMPHONY 2004
California
The fruity and floral Symphony grape variety was created at the
University of California-Davis by crossing Muscat of Alexandria
with Grenache Gris. This popular version from Ironstone makes a
refreshing aperitif with its wonderfully aromatic nose and off-dry
palate that features orange and lychee flavours.
355784 (MD) 750 mL $14.95
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JEKEL
VINEYARDS CHARDONNAY 2004
Monterey County
This Chardonnay won 'Double Gold' at the San Francisco Chronicle
Wine Competition 2006. Enjoy it chilled with Grilled Corn Salad.
You can find this tasty recipe at www.jekel.com (select "Jekel
Wines" and then "Chardonnay").
Tasting Note: For those who like a leaner, Chablis-style Chardonnay
brimming with bright, clean fruit and racy acidity, Jekel hits
the mark. Oak and butter notes are very much in the background,
allowing lemon, lime, apple and orange marmalade flavors to shine.
It has Chablis-like minerality too. Excellent. Score - **1/2
(out of 4). (Tasting panel, San Francisco Chronicle,
Jan. 5, 2006)
421016 (XD) 750 mL $15.95
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Exceptional
Value
KENWOOD
SAUVIGNON BLANC 2005
Sonoma County
Kenwood is consistently ranked among California's top Sauvignon
Blanc producers and this is their most popular wine. The perfect
size for two, this is always a crisp and vibrant wine packed with
intense lemon/lime, grapefruit and gooseberry characteristics.
It makes a refreshing aperitif or an exceptional match for grilled
asparagus.
722686 (XD) 375 mL $10.95
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| California |
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New
at VINTAGES
AVALON
CABERNET SAUVIGNON 2003
California
Tasting Note: The nose displays attractive cassis, raspberry
and blueberry aromas with a touch of spice. It's soft and rich on
the palate, with ripe fruit flavours concealing the substantial support
of the underlying tannins. Well-balanced and ideal for barbecued
steaks, ribs or chops. (VINTAGES panel, June 2006)
684399 (XD) 750 mL $17.95
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IRONSTONE
CABERNET SAUVIGNON 2003
Sierra Foothills
Tasting Note: A solid everyday cabernet that has depth, grip
and structure which will make it handy around the BBQ over the next
2-3 summers. Scents of blueberry, cedar and fruit tea. Mid-weight
with some bright berry fruit joined by lively wood spice. A reliable
and straightforward wine with good length. Not built for the long
haul so drink by 2009. Score - 86. (Jefferson
Davis, Wine Access, 'First In Line E-Report' April 1, 2006)
537597 (XD) 750 mL $17.95
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ROBERT
HALL 'RHONE DE ROBLES' 2003
Central Coast
The name says it all. This is a classic Rhône-style blend
of Grenache, Syrah, Cinsault, and Counoise sourced mainly from
the Paso Robles region.
Tasting Note: Dark fruits abound on the nose and a mouth-filling,
flavourful palate is nicely complemented by cedary oak. Enjoy this
rich red with grilled meats on a late summer's eve. (VINTAGES
panel, Feb. 2006)
687517 (XD) 750 mL $29.95
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ROBERT
HALL SYRAH 2003
Paso Robles
Tasting Note: A fantastic region for this Rhone-style varietal.
Alluring red fruits and sweet spices on the nose. It shows its beefy
edge on the palate with added raspberry, blackberry and anise. (Rick
Van Sickle, www.torontosun.com, April 2, 2006)
687509 (XD) 750 mL $29.95
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SEBASTIANI
ZINFANDEL 2002
Sonoma County
The Sebastiani family celebrated their winery's 100th anniversary
in 2004 so it's not surprising that they own some of the oldest
vineyards in Sonoma. The Sonoma County range sources its fruit
from the same vineyards used for their Appellation Selection and
Single Vineyard Selection wines. Expect a full throttle Zin with
ripe cherry, raspberry, mocha and briary characteristics. A terrific
match for barbecued spareribs.
672667 (XD) 750 mL $20.95
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Exceptional
Value
DEL
FIN DEL MUNDO MALBEC 2004
Patagonia
'Del Fin del Mundo' or 'the end of the earth' is, essentially,
where this winery is located. Patagonia, Argentina's cool climate
growing region, was made famous by journalist Bruce Chatwin in
his 1970s travel book "In Patagonia". Expect a tasty wine with
ripe berry aromas, lots of depth and concentration, ripe tannins
and a long finish.
681197 (XD) 750 mL $12.95
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Exceptional
Value
ST.
LUCAS CABERNET SAUVIGNON 2003
Mendoza
A fantastic value, the previous vintage of this Cab flew off the
shelves in spring 2005. You can expect more of the same with the
2003 vintage including sweet crushed juicy fruit and mocha flavours.
Plush and plentiful, it is sure to be a hit at your next barbecue
party.
587147 (D) 750 mL $12.95
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CONO
SUR 'SINGLE VINEYARD VISION' SAUVIGNON
BLANC 2005
Loma Roja Vineyard, Casablanca Valley
Tasting Note: ... The cooling winds [off the Pacific Ocean]
give the grapes a good level of acidity and the relatively late harvest
in the region allows them to develop rich flavours. The result is
in this screwcap-sealed bottle, which delivers racy crispness with
concentrated grassy, grapefruit and lemon-lime flavours. It's finely
balanced and great value. Pair it with grilled seafood or dense white
fish with a squeeze of lemon. Score - **** (out of
5). (Rod Phillips, www.winecurrent.com, Jan. 2006)
684522 (XD) 750 mL $14.95
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VIÑA
LA ROSA 'LA CAPITANA' CHARDONNAY 2004
Estate Grown, Barrel Reserve. Cachapoal Valley
Since 1824, Viña La Rosa has been recognized as one of
Chile's leading producers of high quality wine. La Capitana (The
Woman Captain) is the name given to a remarkable palm tree on the
La Palmería estate that stands 30 metres tall. Like its
namesake, this wine is a stand out with its tropical fruit on the
nose, generous palate of ripe fruit, and long and refreshing finish.
Contemporary and stylish, it is a wine for a special summer occasion.
685834 (D) 750 mL $13.95
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CONO
SUR 'VISION' CABERNET SAUVIGNON 2001
DO Maipo Valley
Tasting Note: Concentrated ripe fruit character. Velvety. Bursting
with flavour, juicy fruit, refreshing acidity and structured tannins.
Complete wine. 2-5 years. [Highly Recommended]. (Adam Lechmere,
Wine Magazine UK, June 2003)
976381 (XD) 750 mL $17.95
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Exceptional
Value
MILBURN
PARK CHARDONNAY 2005
South Eastern Australia
This is a straightforward fresh and fruity Chardonnay that would
be ideal with grilled trout or a chicken Caesar salad. Look for
apple, pear and vanilla notes and some lively acidity keeping everything
perfectly balanced.
440321 (D) 750 mL $12.95
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D'ARENBERG 'THE
LUCKY LIZARD' CHARDONNAY 2005
Adelaide Hills, South Australia
There's always a story behind d'Arenberg's quirky wine names.
When the Bearded Dragon Lizards who inhabit the vineyards occasionally
make their way into the crushers along with loads of grapes, d'Arenberg's
method of gentle pressing allows the little guys to escape. Look
for ripe peach and melon fruit and hints of oatmeal in this intense
and expressive Chardonnay.
683011 (D) 750 mL $25.95
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New
at VINTAGES
ANNVERS
SHIRAZ 2002
McLaren Vale, South Australia
Tasting Note: Medium-bodied, black fruits, earth, chocolate
and vanilla; the balanced palate carries 14.9% alcohol with ease.
Drink 2012. Score - 91. (James Halliday,
Australian Wine Companion 2006)
598862 (XD) 750 mL $27.95
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BEELGARA
ESTATE 'THE GUN SHEARER' CABERNET SAUVIGNON 2003
Coonawarra, South Australia
Beelgara Estate honors legends of the Australian bush with this
wine range. "The Gun Shearer" is the best of the best. This superior
wine is sourced from the finest Coonawarra fruit, this Cab's long,
rich, mouth-filling fruitiness is balanced by its soft oak. A great
complement to game dishes.
684167 (XD) 750 mL $17.95
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D'ARENBERG 'THE
FOOTBOLT' SHIRAZ 2003
McLaren Vale, South Australia
Tasting Note: The 2003 The Footbolt Shiraz exhibits sweet, earthy
blackberry and cherry notes, a good texture, a touch of spice box
and cedar, and a user-friendly finish with no hard edges. It should
drink well for 3-4 years. Score - 88. (Robert
Parker Jr., www.erobertparker.com, Oct. 2005)
984021 (XD) 750 mL $20.95
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New
at VINTAGES
TALTARNI 'THREE
MONKS' CABERNET/MERLOT 2003
Victoria
Tasting Note: The breath of fresh air at Taltarni, and its willingness
to look beyond its large estate vineyards to other premium regions
of Victoria, has paid off. Strong red-purple, the wine abounds with
ripe, but not jammy, blackcurrant, cassis and mulberry fruit, the
medium-bodied palate rounded off by soft tannins and positive oak.
Drink now-2013. Score - 94. (James
Halliday, www.winepros.com.au, Nov. 19, 2005)
684183 (XD) 750 mL $19.95
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New
at VINTAGES
PENLEY
ESTATE 'OVER THE MOON' ROSÉ 2005
Coonawarra, South Australia
Penley's rosé is a quirky cuvée of 41% Merlot, 31%
Pinot Noir, 15% Chardonnay and 13% Cabernet Sauvignon. They get
the most out of their all-star lineup, crafting a vivid, refreshing
wine with layers of strawberry, plum and cassis fruit flavours.
Serve this at your next Sunday afternoon barbeque party and your
friends will be 'Over the Moon'.
684316 (XD) 750 mL $12.95
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New
at VINTAGES
ALLAN
SCOTT CHARDONNAY 2004
Marlborough, South Island
Allan Scott Wines, located in the prime viticultural area of Marlborough,
has earned a reputation for excellence. This wine won a Silver
Medal from the 2005 New Zealand International Chardonnay Challenge.
The elegant structure here underpins a flavourful, creamy, and
oaky palate with stonefruits persisting on a very lively finish.
Enjoy now but built to age for several years.
694836 (D) 750 mL $15.95 
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COTTESBROOK
SAUVIGNON BLANC 2005
Marlborough, South Island
Established in 2002, Cottesbrook unites two family-owned estates,
St Helena Wine Estate and Rossendale Wines, to produce Sauvignon
Blanc from the Marlborough region. The house style is a wine with
aromas of gooseberry, redcurrant bushes and nettles. Expect a ripe,
crisp, varietally correct wine that would match grilled asparagus
or mushrooms stuffed with goat cheese.
657221 (XD) 750 mL $16.95
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LAKE
CHALICE SAUVIGNON BLANC 2005
Marlborough, South Island
Tasting Note: Bright and open-textured, like biting into a fresh
pippin apple, the flavors sailing through the lively finish. Drink
now. Score - 90. (Harvey Steiman,
www.winespectator.com, Nov. 30, 2005)
904110 (XD) 750 mL $15.95
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FRAMINGHAM
PINOT NOIR 2004
Marlborough, South Island
Tasting Note: The ruby-hued 2004 is a strong varietal wine,
fresh, spicy and supple with very good length. Score - ***1/2
(out of 5). (Michael Cooper, Buyer's Guide to
New Zealand Wines 2006)
699322 (D) 750 mL $28.95
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New
at VINTAGES
'GOAT
DOOR' CHARDONNAY 2005
WO Coastal Region
(Goats do Roam)
Charles Back's goats are at it again.
As the story goes, a certain goat
was so enamoured with the fruit from
this vineyard that he now guards
the gate or 'door'. Burgundy's Côte
d'Or? Never heard of it - pure coincidence.
Look for plenty of fresh apple and
peach flavour as well as hints of
toasty oak in this dry, medium full-bodied
Chardonnay.
684506 (D) 750 mL $14.95
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DELHEIM
CABERNET SAUVIGNON 2002
WO Simonsberg-Stellenbosch
Nicknamed 'the Duke of Delheim', Spatz Sperling is the heart and
soul of this family-owned winery. His attention to detail, willingness
to experiment and unwavering dedication has positioned Delheim
as one of South Africa's leading producers of quality wines. You
can enjoy the fruits of Sperlings five decades of loving labour
in this rich and intense Cabernet. Put up your 'dukes' and enjoy
it with roast beef or lamb dishes.
981357 (XD) 750 mL $19.95
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New
at VINTAGES
YAMANTIEV'S
OF IVAILOVGRAD MERLOT RESERVE 2003
'Premium Oak'
Tasting Note: A great steak or burger wine from an up-and-coming
wine region. The aromas and flavours suggest plum, blueberry, vanilla,
chocolate and stewed tomato. The dry wine is intensely fruity with
good tannin tones for balance. (VINTAGES panel, Oct. 2005)
682732 (D) 750 mL $11.95
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| Alsace |
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ANDRÉ BLANCK
(TOKAY) PINOT GRIS CLOS SCHWENDI 2004
AC, 'Ancienne Cour des Chevaliers de Malte'
Tasting Note: A great wine for grilled tuna, salmon or veal
chops. The aromas suggest pear, binned apple, smoke, tar and a hint
of toast. Dry with very good balance, this is an intense wine with
a lot of finesse. Medium full-bodied with a lingering finish. (VINTAGES
panel, Dec. 2005)
686311 (D) 750 mL $17.95
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| Bordeaux |
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New
at VINTAGES
CHÂTEAU
REYNON SAUVIGNON BLANC 2004
AC Bordeaux
(Denis Dubourdieu)
Château Reynon is the home property of Denis Dubourdieu,
the man many consider the guru for white wine in Bordeaux.
Tasting Note: Classic aromas of grass, guava, gooseberry,
citrus and brine. It is dry, racy fresh with a very good backbone.
Medium-bodied, it has a lingering finish. Would match pan-fried
freshwater fish or even turkey sandwiches. (VINTAGES
panel, Feb. 2006)
525220 (XD) 750 mL $17.95
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| Burgundy |
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New
at VINTAGES
BOUCHARD
AÎNÉ & FILS POUILLY-FUISSÉ 2004
AC
Tasting Note: A fine, rich Chardonnay with aromas of toffee,
apple, butter, plus floral notes and hints of oak. Dry with good
fruit supported by a lively acidity. This medium-bodied wine would
be a fine match for herbed chicken breast or seafood stir-frys. (VINTAGES
panel, Nov. 2005)
525378 (XD) 750 mL $29.95
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| Loire |
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New
at VINTAGES
LACHETEAU 'LES
LOGES' VOUVRAY 2004
AC
Tasting Note: Intriguing Chenin Blanc aromas of honey, mushroom,
binned apple and peach. It is off-dry, intense, remarkably rich,
but also well-balanced by a seam of acidity. This wine would complement
a spicy pork dish, Thai cuisine or chicken in a semi-sweet reduction
sauce. (VINTAGES panel, Feb. 2006)
525105 (MD) 750 mL $13.95
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| Midi |
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TERRE À VERRE, 'LES
ROCHES' PICPOUL DE PINET 2005
AC Coteaux du Languedoc
(Stéphane Vedeau et Claude Serra)
Picpoul de Pinet is a grape variety that is a perfect example
of the Mediterranean climate in a bottle. Expect hints of citrus,
curry, spice, garrigue and floral in a racy/fresh frame. It is
an excellent palate refresher or would match a grilled prawn dish.
525444 (D) 750 mL $14.95
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| Bordeaux |
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CHÂTEAU
FOUGAS MALDOROR 2003
AC Côtes de Bourg
Tasting Note: This is one of the finest Cotes de Bourg estates.
The big, sweet, smoky, earthy bouquet of the 2003 reveals scents
of chocolate, currants, and kirsch. This dense, muscular, chewy,
fleshy wine is best consumed over the next 5-6 years. Score
- 88. (Robert Parker Jr., www.erobertparker.com,
April 2006)
599431 (XD) 750 mL $39.95
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CHÂTEAU
POTENSAC 2003
AC Médoc, Cru Bourgeois Exceptionnel
As is sometimes the case in Bordeaux, this wine was purchased
from several different négociants. For this reason, each
parcel has a different LCBO number. The foremost is listed below.
The price is the same for all lots. In stores, ask for this wine
by name. When using Vintages' product search engine on our website
also look under LCBO# 587279.
Tasting Note: The dark plum/purple-tinged 2003 Potensac is
a sleeper of the vintage. Sweet, exotic scents of mincemeat, black
currants, cherries, and crushed rocks are followed by an elegant,
fleshy, forward, delicious claret to enjoy over the next 5-7 years,
although this wine has a tendency to last longer. It is one of
the finest Potensacs produced in several years. Score - 89. (Robert
Parker Jr., www.erobertparker.com, April 2006)
594747 (XD) 750 mL $35.95
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CHÂTEAU
SAINT-HILAIRE 2003
AC Médoc, Cru Bourgeios
(Uijttewaal A&F, Prop.)
Tasting Note: A wine that will age nicely for 2-3 years or can
be enjoyed tonight with lamb chops. The colour is deep ruby and the
aromas suggest currant, elderberry and sweet herbs. It is dry, fleshy
with rounding tannins. It is accessible, medium-bodied and long finishing. (VINTAGES
panel, Jan. 2006)
002568 (XD) 750 mL $21.95
002550 (XD) 375 mL $12.95
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'CHRISTIAN
MOUEIX' SAINT-ÉMILION 2000
AC
To make this hugely popular wine Moueix sources mostly Merlot
grapes from several of the St-Émilion's best and most consistent
small producers. Expect aromas and flavours of cherry, cedar, chocolate
and black pepper. It is medium-bodied, so it should work with a
variety of summertime foods, including steaks, grilled vegetables
or gourmet hamburgers.
979955 (XD) 750 mL $19.95
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| Burgundy |
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PATRICE
RION 'CLOS BARDOT' CÔTE DE NUITS-VILLAGES 2004
AC
Tasting Note: This notable winemaker has created a supple and
ripe Pinot Noir in this vintage. The aromas suggest black fruit,
cloves, smoke and cinnamon. This dry, medium full-bodied wine shows
good structure and a long finish. Enjoy it now with a grilled rare
steak or cellar it 3-5 years. (VINTAGES panel, Jan. 2006)
002477 (XD) 750 mL $29.95
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| Midi |
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CHÂTEAU
LA BOURIETTE 2001
AC Cabardès
(Jacques & François Lurton)
Though located in northwest Languedoc near the Mediterranean coast,
the Cabardès AC is known for producing wines closer in style
to Bordeaux. The blend recognizes both worlds: 30% Cabernet Sauvignon,
30% Merlot and 40% Syrah. The resulting wine is assertive and brightly
fruity, yet it is also well-balanced by a seam of acid and ripe
tannins. The full-bodied, long finishing wine would work with a
rare grilled steak.
654582 (D) 750 mL $15.95
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| Provence |
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CHÂTEAU
CALISSANNE 'CUVÉE PRESTIGE'
ROUGE 2002
AC Coteaux d'Aix-en-Provence
Tasting Note: This 50/50 blend of Cabernet and Syrah has lively
aromas of blackberry, spice, tar and underbrush. It is dry and assertive
with very good balance. Medium-bodied with a lingering finish, it
could cellar for 2-3 years or is enjoyable now with grilled lamb. (VINTAGES
panel, Jan. 2006)
747170 (XD) 750 mL $19.95
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| Rhône |
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CUVÉE
DU VATICAN CHÂTEAUNEUF-DU-PAPE 2003
AC
(Vign. Diffonty)
Tasting Note: Terrifically juicy blackberry and black cherry
fruit gets pushed by briar, tar and mineral notes, followed by a
powerful, smoky finish. Long, with lots of ripe structure. Drink
now through 2025. Score - 91. (James
Molesworth, www.winespectator.com, Nov. 15, 2005)
719120 (XD) 750 mL $38.95
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Exceptional
Value
DOMAINE
DES COTEAUX DE TRAVERS CAIRANNE 2004
AC Côtes du Rhône Villages
Tasting Note: A flavourful wine for shish kebabs or even a cloved
ham. The aromas suggest blackberry, plum and air-dried beef. It is
dry, juicy and fleshy with supple tannins. Medium-bodied with a lingering
finish. (VINTAGES panel, Nov. 2005)
626648 (D) 750 mL $17.95
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| Rhône |
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DOMAINE
LA GENESTIÈRE TAVEL ROSÉ 2005
AC, 'Cuvée Raphaël'
Tavel rosés are amongst the richest and most robust of
the great French pink wines, and Domaine La Genestière's
is an excellent example. Expect cherry/raspberry aromas and flavours
with a good crisp acidity for refreshment. Enjoy it as an aperitif
or with spicy Mediterranean fare.
680900 (D) 750 mL $17.95
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New
at VINTAGES
'AKHASHENI'
SEMI-SWEET RED 2000
Kakheti
(Sagaredjo)
Tasting Note: With aromas and flavours including plum jam and
blackberry compote, this semi-sweet wine leaves a Port-like impression.
For all its intensity, it is relatively low in alcohol (11% by vol.).
The ripe fruit is nicely balanced by a bit of a tannin grip on the
end. (VINTAGES panel, Aug. 2005)
672279 (M) 750 mL $15.95
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New
at VINTAGES
MILDIANI 'KINDZMARAULI'
NATURAL SEMI-SWEET RED 2004
Kakheti
Tasting Note: Deep violet colour leads to plum, berry jam and
sweet cranberry nose. It is medium in sweetness, soft, ripe and quite
intense. Enjoy this medium-bodied, medium finishing wine with mature
cheeses. (VINTAGES panel, Oct. 2005)
682781 (M) 750 mL $13.95
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KÖNIGSCHAFFHAUSER
PINOT GRIS TROCKEN 2004
QbA, Königschaffhauser Vulkanfelsen
(Estate Bottled)
Tasting Note: This co-op's popular Pinot Gris shows aromas of
pear, honey, vanilla and smoke. It is full-bodied, dry with intense
ripe fruit flavours and a good balance of acidity. It should complement
grilled chicken, salmon or even quiche. (VINTAGES panel,
March 2006)
597500 (D) 750 mL $13.95
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| Rheinhessen |
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GUNDERLOCH 'JEAN-BAPTISTE'
RIESLING KABINETT 2003
QmP, Rheinhessen, Estate Btld.
Tasting Note: Firm and focused, showing bright passion fruit
and apricot notes accented by mineral. A touch hard on the finish
now, but should soften with time. Drink now through 2012. Score
- 88. (Bruce Sanderson, www.winespectator.com,
June 30, 2005)
Food match: pork tenderloin.
480517 (MD) 750 mL $15.45
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DOMAINE
DERESKOS CHARDONNAY 2005
Regional Wine of Messinia
The fruit for this Chardonnay is sourced from Dereskos's own Peloponnesian
vineyards. The juice is fermented and matured in new French barriques.
What we get is a fruity/smoky/oaky wine with a good crisp tone - a
great partner for grilled chicken, marinated octopus or shrimp
stir-fry.
642454 (D) 750 mL $13.95
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Exceptional
Value
A.
PUKLUS PINCÉSZET TOKAJI ASZÚ 3
PUTTONYOS 1998
Tasting Note: A beautiful old gold/light amber colour leads
to a nose of dried pear/apricot, honey, spice, nut and orange peel.
Medium sweet with a very good seam of acidity for balance and ageability.
Enjoy with nuts or blue cheese. (VINTAGES panel, Jan. 2006)
980805 (MS) 500 mL $16.95
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New
at VINTAGES
ST
DONÁTUS PINCÉSZET 'SINAI
HEGYI' CABERNET SAUVIGNON 2002
Balatonlelle
This wine won a Silver Medal at the 2004 Concours Mondial de Bruxelles
wine show.
Tasting Note: Medium ruby colour leads to aromas of currant,
pit fruit, gingerbread and leather. It is dry with very good concentration
and balance. The tannic core suggests 2+ years cellarability or
enjoy this long-finishing wine tonight with grilled steak or roast
beef. (VINTAGES panel, Jan. 2006)
687160 (XD) 750 mL $15.95
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Adige/Trentino |
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'BOLLINI'
CHARDONNAY 'BARRICATO 40' 2004
DOC Trentino
(Empson & Co.)
Tasting Note: The oak here is evident but not overbearing and
the whole thing works thanks to some fruit purity and depth. The
nose fills with peach, ripe apple, creamy and spicy overtones. Ripe
fruit joined by well integrated cream and spice from the oak. Good
length. Match with a range of poultry in 2006. Score - 87. (Jeff
Davis, Wine Access, 'First In Line E-Report', March 2006)
987503 (D) 750 mL $13.95
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New
at VINTAGES
'CASA
FOSCA' VERDICCHIO DI MATELICA 2005
DOC, 'Sotto le Querce'
(Cantine Enzo Mecella)
'Sotto le Querce' translates as 'under the oaks', which refers
to the location of the vineyard not to oak ageing (there is none).
This fresh, ripe Verdicchio is allowed to age seven months in bottle
before it is released onto the market. The wine may be enjoyed
with grilled prawns, lobster tail or shrimp stir-fry.
531723 (XD) 750 mL $14.95
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'REGALEALI'
BLANCO 2005
IGT Sicilia
(Tasca d'Almerita)
Made with the local grapes Inzolia, Grecanico and Catarratto,
the wine is matured only in stainless steel and is not put through
acid-softening malolactic fermentation. The producer chooses this
approach to retain the bright fruitiness and racy crispness of
the wine. Enjoy with steamed mussels, chicken or summer salads.
531780 (XD) 750 mL $15.45
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Arrive
in Style product
DANZANTE
PINOT GRIGIO 2005
IGT delle Venezie
The grape variety is key to the Danzante line of wines. The producer
goes to whatever region can supply the absolute best grapes for
the style of wine they wish to produce. This Pinot Grigio is made
with grapes from Veneto, while the Sangiovese, also featured in
this release (534206, $15.45) comes from the Marche region. Expect
apple and mineral tones and hints of citrus. Enjoy as an aperitif
or with simple fish dishes.
689794 (XD) 750 mL $15.45
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| Abruzzi |
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TERRA
D'ALIGI MONTEPULCIANO D'ABRUZZO 2003
DOC
The 'hot' (in every sense of the word) 2003 vintage created many
wonderful fruit-forward wines, such as this Montepulciano. Enjoy
it with hamburgers, gourmet sausages, rich pasta dishes or grilled
steak.
981399 (D) 750 mL $12.95
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D'ANGELO 'CANNETO' 2001
IGT Basilicata
Made from 100% Aglianico, expect aromas of jam, chocolate and
blackberry with a rich and powerful, sweet-centred mouthfeel. A
warm year in Basilicata, this is a massive wine that would match
seared steaks, game meats or aged parmesan.
739185 (XD) 750 mL $22.95
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| Marche |
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Arrive
in Style product
DANZANTE
SANGIOVESE 2004
IGT delle Marche
Sourced from carefully selected vineyards within the Marche, expect
this Sangiovese to display aromas of berry, cedar and plum. For
your next backyard barbecue, choose the Pinot Grigio in this line,
available this release (689794, $15.45), as a palate refresher
then pair this Sangiovese with gourmet sausage, hamburgers, grilled
vegetables or even steaks.
534206 (XD) 750 mL $15.45
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FRESCOBALDI 'TENUTA
CASTIGLIONI' CABERNET/SANGIOVESE 2004
IGT Toscana
Tasting Note: Wine Style: Red Medium-bodied Appearance: dense
purple-black Nose: vanilla, black cherry, pepper Taste: medium-bodied,
chunky, black cherry and chocolate flavours; firmly structured, lively
acidity. Score - **** (out of 5). (Tony
Aspler, www.tonyaspler.com, Feb. 13, 2006)
974394 (XD) 750 mL $19.95
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BIONDI
SANTI 'SASSOALLORO' 2003
IGT Toscana
A new vintage of this always-popular wine. Expect to find good
berry and cherry character and, as was indicative of the hot 2003,
softening tannins ideal for early enjoyment. Enjoy this Sangiovese
with truffle-infused ravioli dishes.
981407 (XD) 750 mL $29.95
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SENSI 'MANTELLO'
SANGIOVESE/SYRAH 2000
IGT Toscana
Tasting Note: Glorious aromas of crushed berries and toasted
oak, with hints of dark chocolate. Full-bodied, with sweet, silky
tannins and a long, fruity finish. A beauty. Blend of Sangiovese
and Syrah. First time I have tasted this. Serious stuff. Best after
2005. Score - 92. (James Suckling,
www.winespectator.com, Oct. 15, 2004)
683706 (D) 750 mL $25.95
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'VAL
DI SUGA' BRUNELLO DI MONTALCINO 2000
DOCG
(Tenimenti Angelini)
Tasting Note: Prune and berry character, with a hint of raisin.
Full-bodied and very rich, with round, velvety tannins and a long
finish. Muscular. Best after 2005. Score - 90. (James
Suckling, www.winespectator.com, May 31, 2005)
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