Archive for November 11, 2006
Release
Spirits | Fortified Wine | Champagne & Sparkling
Wine | Wine by country
Big & Small:
Please note: Vintages
| Spirits
- November 11 Release |
| Cognac |
RÉMY
MARTIN 'EXTRA FINE' CHAMPAGNE COGNAC
Rémy Martin 'Extra Fine' is a
blend of Cognacs aged 20 to 50 years.
Grande Champagne Cognac (the finest available)
makes up 90% of the blend, with the remainder
coming from Petite Champagne. Rémy's 'Extra
Fine' is exceeded only by the firm's ultra-premium 'Louis
XIII' (67090, $2,099.00, VINTAGES Essentials
Collection).
215368 700 mL $434.95
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| Grappa |
'ALEXANDER'
GRAPPA PROSECCO 2004
Veneto, Italy
(Distilleria Bottega)
Distilleria Bottega makes a number of single-variety grappas,
capitalizing on the unique character of each grape. Prosecco is
normally used to make a crisp, refreshingly fruity sparkling wine
of the same name. When used to make grappa, the results are ideal
as a palate refresher after a fine meal.
946996 700 mL $43.95
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DISTILLERIE
POLI 'PO' GRAPPA DI MOSCATO
With Gift Tube Veneto, Italy
Tasting Note: A clear, floral-sweet muscat based bouquet with
citrus notes. Ethereal feel with delicate spiced heat into the finish.
Decidedly feminine. Elegant. Score - 92. (Patricia
Noonan, Wine Access, 'First In Line E-Report', Dec. 2003)
745901 700 mL $55.95
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VINTAGES
Essentials
GRAPPA
SARPA DI POLI
(Jacopo Poli)
There's over a hundred years of family tradition in every bottle.
Sarpa is the Venetian word for pomace and Sarpa di Poli is distilled
from the pomace of 40% Cabernet and 60% Merlot. Serve slightly
chilled or in a 'caffè corretto' (espresso 'corrected' with
a dose of grappa).
982264 700 mL $46.95
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| Miscellaneous
Spirits |
DOORNKAAT
GERMAN SCHNAPPS
Germany
If you want to try something different than your usual vodka or
gin, then check out this Doornkaat triple-distilled grain spirit.
Enjoy it in a cocktail where you would normally use gin or vodka,
such as this alt-tini. Doornkaat-tini: 1/2 oz (15 mL) Doornkaat,
1/4 oz (7 mL) dry Vermouth, twist of lemon and olive. Stir ingredients
with ice and strain into a chilled cocktail glass. (www.internetwines.com)
687293 750 mL $21.95
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YENI
RAKI
Turkey
(MEY)
Yeni Raki is the Turkish national drink, affectionately called 'Lion's
Milk' there. Somewhat similar to Arak, it is strongly aromatized
with anise-seed. It may be enjoyed in a cocktail, but more commonly
it is served with meze - Turkish hors d'ouvres and appetizers such
as sliced tomatoes and cucumbers with garlic sauce, cold-cuts,
fried vegetables, cold yogurt soup, shrimp and mussels in a vinaigrette.
538157 700 mL $31.95
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| Liqueur |
MARNIER-LAPOSTOLLE 'CHERRY
MARNIER' LIQUEUR
France
Marnier-Lapostolle use the Morello cherry to make this liqueur
because of its exceptional aroma. To create the liqueur, they blend
together the macerated cherry juice, the marc and sugar syrup.
The ingredients are allowed to marry for several months in vats
and the finished product has a ripe, round, and delicious sweet
cherry flavour and aroma. Enjoy with cherry cheesecake or as a
dessert by itself.
047894 (S) 750 mL $36.95
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ST.
HUBERTUS LIQUEUR
Hungary
(Zwack Unicum)
St. Hubertus is a classic Hungarian liqueur made entirely with
natural ingredients. Its light harmonious flavors and tantalizing
bouquet of orange and herbs makes this one of the most popular
drinks in Hungary. It's just the thing to sip while relaxing after
dinner. Serve chilled with a squeeze of lemon.
34082 (MS) 750 mL $21.95
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POLI
AMARO
Italy
(Poli Distillerie)
Each company that produces an Amaro bitters keeps the recipe a
well-guarded secret. No one wants their precise combination of
herbs, spices, fruits, etc. to fall into a competitor's hands.
Poli is no exception. This Amaro is best enjoyed as an after dinner
digestif, especially following the generous meals we enjoy this
time of year.
662726 (M) 700 mL $32.95
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| Fortified
Wine - November 11 Release |
| Sherry |
CROFT 'ORIGINAL'
FINE PALE CREAM SHERRY
(Gonzales Byass & Co.)
This smooth and luxurious Cream Sherry is actually a sweetened
Fino. It should be served chilled in a wine glass. It makes for
a memorable alternative to traditional dessert wines and matches
beautifully with lemon tart, light holiday puddings and fresh fruit
salads.
73452 (S) 750 mL $14.95 
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DEL
PRINCIPE AMONTILLADO MUY VIEJO
(Marqués del Real Tesoro)
Tasting Note: Medium brown/orange colour with aromas of chocolate
cherry, chocolate fig and almond paste. Medium in sweetness, ripe
yet crisp with exceptional mouthfeel and superior aroma replays.
This is a stellar sherry that should be enjoyed lightly chilled on
its own when in a contemplative mood. Full-bodied with a very long
and balanced finish. (David Churchill, VINTAGES, Oct. 2004)
726893 (M) 750 mL $23.95
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| Port |
DOW'S
COLHEITA PORT 1992
Btld. 2005
(Symington Family Estates)
Like Vintage Port, Colheita Port is from a single vintage, but
stylistically, they are essentially Tawny Ports from a single year.
As a result of extended oak ageing (minimum 7 years), Colheita
Ports are generally ready-to-drink the moment they are bottled.
604751 (S) 750 mL $33.95
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| Champagne & Sparkling
Wine - November 11 Release |
| Champagne |
CATTIER
BRUT 'CHIGNY-LES-ROSES' PREMIER CRU CHAMPAGNE
AC
Also available in 1500 mL and 375 mL.
Tasting Note: Aromas of citrus peel, dried cherry and creamy
tea biscuit. Clean and spicy with good fruit depth and some finesse
in its structure. Its power isn't obvious but the lemon, dried
fruit and spice flavours last a long time on the finish. Drink
on its own or serve with a range of appetizers at parties. Score
- 89. (Jeff Davis, Wine Access, 'First
In Line E-Report', Sept. 2005)
919464 (D) 750 mL $39.95
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DEUTZ
BRUT 'CLASSIC' CHAMPAGNE
AC
Tasting Note: Consistently a top scorer. It always has a relatively
high proportion of reserve wine, and with extra ageing this gives
increased depth, richness and complexity. A delightful, creamy-textured,
wonderfully moreish fizz, drinking very well. Score - *****
(out of 5). (Decanter, Aug. 2005)
710038 (XD) 750 mL $46.95
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LAURENT-PERRIER
BRUT CHAMPAGNE
AC
Tasting Note: Deep aromas of citrus skin, smoke, minerals and
spices, with a saline complexity. Ripe on entry, then dense and concentrated
but pliant and very smooth. Leads with its strong, clear fruit tones
of orange sorbet and lemon. Very ripe, accessible, well-balanced
Champagne with excellent lingering fruit. In my tastings in recent
years, this has consistently been among the best non-vintage brut
bottlings from the major Champagne houses. Score - 90. (Stephen
Tanzer, International Wine Cellar, Nov./Dec. 2003)
340679 (D) 750 mL $53.95
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| Sparkling
Wine |
In Stores Now
CEV 'LILY'
SPARKLING WINE
VQA Ontario, Méthode Cuve Close
(Colio Estate)
Ontario
Tasting Note: Aromas of apple,
spice, lemon zest and orange peel dominate
this wine. It is dry, crisp and fresh
with a light body and medium, lemony
finish. This is a very attractive, palate-refreshing
bubbly for before a meal. (VINTAGES
panel, Aug. 2006)
509083 (D) 750 mL $14.95
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ROEDERER
ESTATE ANDERSON VALLEY BRUT ROSÉ
Estate Btld.
California
Tasting Note: : Energetic, cherryish
fruit is the unquestioned star of this
solid sparkling Rose, and it is graced
by touches of autolyzed yeast that remain
in the background. Fully frothy, firmly
balanced and edging to crispness as
it crosses the palate, it ends with
a nice snap of fresh-berry acidity,
and it will be right home at warm- weather
al fresco luncheons. Score - 90. (Connoisseurs'
Guide to California Wine, Dec., 2005)
479758 (XD) 750 mL $32.95
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BANROCK
STATION SPARKLING SHIRAZ
'Southeastern' Australia
Tasting Note: Sparkling Shiraz, so cruelly denigrated by some
wine-lovers who ought to know better, is an Australian heritage wine.
It might look like a novelty seeking a niche, but it's been around
for more than a hundred years. This well-priced version is chock
full of dark berry and tree fruit, with spicy and peppery notes.
The bubbles cut the fruit sweetness and it makes a fine sipping wine
or a partner to blackberry pie or tart, as long as you hold back
on the sugar. Score - **** (out of 5). (Rod
Phillips, www.winecurrent.com, Oct. 15 2005)
971507 (D) 750 mL $13.95
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FREIXENET 'BRUT'
VINTAGE CAVA 2003
Traditional Method
Spain
Tasting Note: Mid straw colour.
A fine, active mousse is at work. Luscious
aromas of lemon zest and Golden Delicious
with notes of herbs and grass play out
beautifully on the nose. Fresh, lively
and elegant. Perfect as an aperitif
or lovely with seafood and salads. (VINTAGES
panel, Feb. 2006)
182014 (XD) 750 mL $15.95
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Wine
by country - November 11 Release
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| Ontario |
CAVE
SPRING 'CSV' CHARDONNAY 2003
Estate Btld.,VQA Niagara Peninsula
Tasting Note: A heavy overlay of oak; namely spice, hazelnut
and caramel combine with honey and green apple flavours. The palate
is creamy with citrus, apple and toasty flavours. Crisp acid provides
lift at the end. Drink now until 2009. Score - 88. (Evan
Saviolidis, www.winesavvy.ca, July 2006)
529941 (D) 750 mL $30.00 
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CAVE
SPRING 'CSV' RIESLING 2004
Estate Btld., VQA Niagara Peninsula
Tasting Note: A tangy Riesling, evoking lime, grapefruit and
mineral notes. It's vibrant and sleek, with fine intensity and a
lingering aftertaste of citrus and stone. Drink now through 2015. Score
- 90. (Bruce Sanderson, Wine Spectator,
June 15 ,2006)
566026 (D) 750 mL $30.00
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INNISKILLIN
RIESLING ICEWINE 2004
VQA Niagara Peninsula
Tasting Note: This silver medal winner at the 2005 Canadian
Wine Awards is another example of the impressive balance and elegance
attained from riesling when it is left to freeze on the vine. Intense
and fresh nose combines honey and sweet fruit with a few floral overtones.
Expect an attractive blend of peach, honey and lemon sorbet flavours
balanced on a cord of racy acidity. Well balanced with a long fruity
finish. Drink 2006-2011. Score - 90. (Jeff
Davis, Wine Access, 'First In Line E-Report, Dec. 10, 2005)
558288 (S) 375 mL $69.95
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VQA
ON Tour
VINTAGES
Essentials
KITTLING
RIDGE VIDAL ICEWINE (V)
VQA Niagara Peninsula, With Gift Box
Kittling Ridge's Vidal Icewine is
more than just a pretty face; the
rich exotic nectar inside offers
up aromas of honey, mango, graham
cracker and ripe melon. Try with
hazelnut-coffee cake and other rich
desserts.
563247 (S) 375 mL $42.95
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VQA
ON Tour
SOUTHBROOK
VIDAL ICEWINE 2004
VQA Niagara Peninsula
Southbrook is brimming with excitement with the recruitment of
talented winemaker Ann Sperling, "Winemaker of the Year" at the
2004 Ontario Wine Awards. The winery is relocating from a historic
farm north of Toronto to the heart of wine country in Niagara.
The winery's focus on quality is apparent in this sumptuous Icewine
packed with delicious peach and apricot flavours with hints of
caramel.
018481 (S) 375 mL $39.95
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| Ontario |
LAKEVIEW
CELLARS MERITAGE 2002
VQA Niagara Peninsula
Tasting Note: Wine Style: red medium-bodied. Appearance: ruby.
Nose: cedar, shy nose. Taste: cherry, lively acidity. Still tight.
Nicely made; tannic finish. Score - ***1/2 (out of
5). (Tony Aspler, www.tonyaspler.com, April 22,
2004)
016980 (XD) 750 mL $15.95
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| California |
CHATEAU
ST. JEAN 'SONOMA' CHARDONNAY 2004
Sonoma County
Tasting Note: ... My first whiff, in fact, reminded me of walking
through a winery cellar lined with expensive oak barrels. [.] Anyway,
the flavors are citrus, white peaches and green apples, surrounded
by smoke and butter, backed by good acidity and balance. [.] I like
a Chardonnay that has the fruit to match up with really good wood . (Sandra
Silfven, The Detroit News, "The Wine Report", Sept. 14, 2005)
421644 (XD) 750 mL $20.95
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LANDMARK 'OVERLOOK'
CHARDONNAY 2004
Sonoma County/Monterey County/ Santa Barbara County
Also available in 375 mL.
Tasting Note: Although the grape sourcing on Overlook has
changed, the wine's price has barely nudged over the years, and
it still shows the polish and zest of all Landmark's Chardonnays.
It's a wonderfully rich wine, finely balanced and rewarding. Score
- 91. (Steve Heimoff, Wine Enthusiast,
May 1, 2006)
356501 (D) 750 mL $38.95
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MOUNT
EDEN VINEYARDS CHARDONNAY 2004
Wolff Vineyard, Edna Valley
Tasting Note: Fans of acidity will like this wine for its bright
crispness that really gets the tastebuds whistling. It's a very dry,
streamlined wine, with citrus zest and vanilla flavors that will
play well off a nice cracked crab and sourdough baguette. Score
- 88. (Steve Heimoff, Wine Enthusiast,
July 1, 2006)
017988 (D) 750 mL $23.95
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| California |
New
at VINTAGES
'ANDRETTI
SELECTIONS' MERLOT 2004
California
(Andretti Winery)
Here's a well-priced Merlot to get revved up about. Retired auto
racing legend Mario Andretti changed career lanes when he opened
his eponymous winery in California's Napa Valley a decade ago.
His entry-level Merlot is driven by ripe blackberry and cherry
fruit with notes of vanilla and coffee.
011700 (XD) 750 mL $18.95
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BIG
HOUSE RED 2004
California
The perfect wine to enjoy while watching an episode of Prison
Break. Also available in 375 mL.
Tasting Note: The 2004 Ca' del Solo Big House California Red
combines grapes such as Carignane, Sangiovese, Italian-style Montepulciano
and a Portuguese variety named Touriga Nacional into a jammy, spicy
wine with real stuffing. This unique duo of Stelvin-topped Ca'
del Solo blends is such a riot to drink, you might think they'd
be outlawed. (Leslie Sbrocco, San Francisco Chronicle,
March 23, 2006)
308999 (D) 750 mL $18.95
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CLINE 'LOS
CARNEROS' SYRAH 2003
Carneros
Tasting Note: Very high in ripeness for a cool area Syrah, this
one nonetheless captures the bright blackberry fruit that its provenance
suggests and combines that fruit with smoky and white pepper nuances
of the variety. It is full on the palate and balanced by both ample
acids and by a firming streak of youthfully grippy tannins that add
muscle in support of the wine's sweet fruit. Attractive now with
a broiled steak or hearty stew, this one will round out and soften
with time in bottle. Score - 89. (Connoisseurs'
Guide to California Wine, Nov. 2005)
955435 (D) 750 mL $19.95
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IRONSTONE 'OLD
VINE' ZINFANDEL 2005
Lodi
Ironstone creates a fruit-forward, crowd-pleasing, superb-value
Zinfandel that is an excellent partner for foods such as pasta
marinara, beef fajitas or sesame pork ribs.
951889 (D) 750 mL $16.95
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Exceptional
Value
ALTOS
LAS HORMIGAS MALBEC 2005
Mendoza
Altos Las Hormigas is a Malbec specialist creating outstanding
wines at all price points. Sourced from old vines grown high in
the foothills of the Andes mountains, this terrific value consistently
delivers mixed berry, spice, oak and cherry notes in a well-structured
frame. Enjoy it with hearty fare such as steaks, lamb chops or
winter stews.
640490 (XD) 750 mL $13.95
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CRISTOBAL
1492 'OAK RESERVE' MERLOT 2004
Mendoza
In keeping with the Christopher Columbus theme, the three major
vineyards of Don Cristobal 1492 are named La Niña, La Pinta
and La Santa Maria. The grapes for this top reserve Merlot are
hand-harvested from La Niña before being vinified using
traditional methods. The wine is aged in new French oak barrels
for 12 months which lends vanilla and tobacco notes to the ripe
red berry fruit flavours. A terrific discovery for your next gourmet
pizza night.
663096 (XD) 750 mL $13.95
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Organic
product
'NOVAS'
CHARDONNAY 2005
Casablanca Valley
(Viñedos Organicsos Emiliana)
Viñedos Organicsos Emiliana believes in a holistic approach
to winemaking. Regarding their vineyards as living organisms, they
employ biodynamic practices in their winemaking and different homeopathic
cares in their vineyard management. This crisp and juicy Chardonnay
puts the emphasis on tropical fruit flavours with hints of toasty
oak playing a more subtle role. Our Quality Assurance laboratory
has determined that this organic wine contains 19 mg/L of free
sulphur.
004515 (D) 750 mL $15.95
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Exceptional
Value
CASA
LAPOSTOLLE CABERNET SAUVIGNON 2004
Estate Btld., Rapel Valley
Casa Lapostolle is owned by the Marnier-Lapostolle family of Grand
Marnier fame. Here, they apply the same uncompromising approach
to quality that they lavish upon their liqueurs. As a result, they
craft some of Chile's most sought-after wines. This bold Cabernet
consistently offers ripe cherry and cassis flavours on a sturdy
frame of tannins. Enjoy now with roast beef au jus or char-broiled
steaks.
398800 (XD) 750 mL $16.95
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Arrive
in Style
CASA
LAPOSTOLLE MERLOT 2005
Estate Btld., Rapel Valley
In addition to their own considerable talents, the Marnier-Lapostolle
family also enlist the expertise of famed 'flying winemaker' Michel
Rolland at Casa Lapostolle. His influence can be felt in every
sip of this luscious Merlot. Another superb value, it's loaded
with ripe plum and cherry flavours laced with chocolate notes.
Full-bodied and bright, it's perfect with grilled gourmet sausages
or veal chops.
405712 (D) 750 mL $16.95
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New
at VINTAGES
ECHEVERRIA
CABERNET SAUVIGNON RESERVA 2003
Molina
This 100% Cabernet Sauvignon is aged in American and French oak
barrels for a year before bottling. A fantastic value, the aromas
are of ripe berries with hints of dark chocolate and spices. This
is a big and bold wine with bright fruit flavours and a long lingering
finish.
000737 (D) 750 mL $14.95
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New
at VINTAGES
SEGÚ CARMÉNÈRE
RESERVE 2003
Unfiltered, Maule Valley
The Segú family has been making quality wines in Chile
for more than 80 years. Here you will find aromas of smoke, chocolate
and ripe red fruits in this savoury and supple Carmenere. A fantastic
value!
663013 (XD) 750 mL $14.95
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D'ARENBERG 'THE
MONEY SPIDER' ROUSSANNE 2005
McLaren Vale, South Australia
At the 2006 Decanter World Wine Awards, this wine won the trophy
for best International White Single Varietal wine Under 10 pounds
($22).
Tasting Note: Wild, reductive and savoury, this smoky and
floral roussanne is packed by funky, spicy complexity. From its
exotic, citrusy bouquet to its dry, slightly warm but assertively
rich and meaty palate of melon and citrus fruit, it's uncompromisingly
forward and impactful. No holding back here! Score - 89. (Jeremy
Oliver, www.jeremyoliver.com, July 1, 2006)
656710 (D) 750 mL $19.95
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DEVIL'S
LAIR CHARDONNAY 2004
Margaret River, Western Australia
Tasting Note: The usual soft flow of fruit that you associate
with Devil's chardonnay, here with a wheaty edge. Not heavy or concentrated,
but elegant and nutty and grapefruity, with a cook of glycerin polish
ramping up the quality. A beauty. Drink: 2006-2011. Score - 93. (Campbell
Mattinson, www.winefront.com.au, 2006)
543447 (D) 750 mL $39.95
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DEVIL'S
LAIR RED 2003
Margaret River, Western Australia
Often referred to as 'Devil's Lair Cabernet' the 2003 vintage
is comprised of 67% Cabernet Sauvignon, 25% Merlot and 8% Cabernet
Franc.
Tasting Note: Full of powerful cassis-like fruit. Very good
wine. Raw, floral, semi-sweet, a healthy squeeze of tannin and
a reach of chocolate. Lots of ripe fruit, but balanced... Impressive.
Drink: 2010-2016. Score - 92. (Campbell
Mattinson, www.winefrontmonthly.com.au, 2006)
543454 (XD) 750 mL $49.95
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Wine
of the Month
KAESLER 'STONEHORSE'
GRENACHE/SHIRAZ/MOURVÈDRE 2004
Barossa Valley, South Australia
Tasting Note: Smooth and polished, with a lovely core of black
cherry and currant fruit, dripping with dark chocolate and smoky
spice notes as the finish goes on. Impressive for its balance and
length. Drink now through 2014. Score - 91. (Harvey
Steiman, www.winespectator.com, Sept. 30, 2006)
006551 (XD) 750 mL $19.95
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PENFOLDS 'BIN
407' CABERNET SAUVIGNON 2003
South Australia
Tasting Note: Ripe and rich, with a supple core of currant and
dried blueberry flavor that lingers effectively against refined tannins.
A hint of gaminess weaves around the edges, but the finish and the
style has immense appeal. Best from 2008 through 2015. Score
- 90. (Harvey Steiman, www.winespectator.com,
Aug. 31, 2006)
414987 (XD) 750 mL $29.95
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TWO
HANDS 'GNARLY DUDES' SHIRAZ 2004
Barossa Valley, South Australia
This finely crafted Shiraz is from Two Hands 'Picture Series'.
The 'gnarly dudes' in question are the rather fierce and twisted
looking old vines from which the wine's fruit is sourced. Winemaker
Matt Wenk has a well-deserved reputation for creating a tightly
focused Shiraz that emphasizes the fruit while perfectly integrating
the oak and tannins. This dude is ready to be enjoyed anytime over
the next five years.
660043 (XD) 750 mL $27.95
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COOPERS
CREEK UNOAKED CHARDONNAY 2004
Gisborne, North Island
Tasting Note: The 2004 vintage is ripely scented, with grapefruit
and apple flavours showing decent depth and a fresh, crisp and lively
finish. Score - *** (out of 5). (Michael
Cooper, Buyer's Guide to New Zealand Wines 2006)
009035 (XD) 750 mL $16.95
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KIM
CRAWFORD SAUVIGNON BLANC 2005
Marlborough, South Island
Tasting Note: Tangy in style, with plenty of fresh green apple
character adding depth to the grapefruit and guava flavors, lingering
nicely. Drink now. Score - 90. (Harvey
Steiman, www.winespectator.com, Nov. 30, 2005)
975672 (XD) 750 mL $19.95
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OYSTER
BAY MERLOT 2005
Hawkes Bay, North Island
The Hawkes Bay wine region is arguably the most exciting find
in recent times for the cultivation of merlot in New Zealand ...
With a temperate maritime climate, the vines are warmed by strong
clear sunlight during the day and cooled at night by the sea breezes
of the Pacific Ocean. (www.oysterbaywines.com). This wine has rich
fruit, spice and evident, but ripe, tannins on the palate. Enjoy
with grilled steaks, gourmet sausages or pasta with bolognese sauce.
692343 (XD) 750 mL $19.95
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LA
MOTTE SHIRAZ 2003
WO Western Cape
This wine won a Double Gold medal at the 2005 Michelangelo International
Wine Awards in South Africa.
Tasting Note: 2003 has understated black cherry, smoked beef
notes; dry and savoury, dark-berried richness underplayed; tannic
backbone and lingering dry finish. Less ripeness, more savoury
elegance ...19 months in oak, 30% new, mainly French. Score
- **** (out of 5). (Irina von Holdt,
John Platter South African Wines 2006)
652685 (XD) 750 mL $22.95
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| Rhône |
CAVE
DE TAIN CROZES HERMITAGE BLANC 2004
AC
Made with 100% Marsanne, this is the white partner to Cave de
Tain's 100% Syrah red wine (572230, $16.95), also available in
this release. The white exhibits aromas of white peach, spring
flowers and citrus. This is an excellent aperitif wine, or enjoy
it with grilled white fish served with a lemon sauce.
585646 (XD) 750 mL $16.95
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| Beaujolais |
New
at VINTAGES
CHÂTEAU
DE PIERREUX BROUILLY 2005
AC
(Mommessin)
Tasting Note: This Gamay exhibits much more depth and complexity
than most. The aromas suggest strawberry, cherry pit, blackberry
and earth tones. It is dry and supple with good structure to the
finish. This wine would complement a grilled salmon or veal tenderloin. (VINTAGES
panel, March 2006)
005496 (D) 750 mL $19.95
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| Rhône |
CAVE
DE TAIN CROZES HERMITAGE 2003
AC
Tasting Note: [100% Syrah] Medium red. Very ripe aromas of plum
and redcurrant jam. Fat, soft and sweet, with seductive flavors of
plum and smoke. Finishes with sweet tannins and a lingering peppery
flavor. Score - 87. (Stephen Tanzer,
International Wine Cellar, Jan./Feb. 2005)
572230 (D) 750 mL $16.95
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DOMAINE
MATHIEU CHÂTEAUNEUF-DU-PAPE 2003
AC
(André et Jérôme Mathieu, Prop.-Récolt.)
Also available in 375 mL.
Tasting Note: A beautiful, intensely perfumed wine that has
balance and freshness which leaves the high alcohol to one side.
This is packed with red fruits, herbal flavors, raisins and spices.
Tannins come through to give the wine a fine structure. Score
- 92. (Roger Voss, Wine Enthusiast,
Dec. 31, 2005)
971564 (D) 750 mL $31.95
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| Southwest |
CHÂTEAU
DE HAUTE-SERRE 2002
AC Cahors
(Georges Vigouroux, Prop.-Récolt.)
Château de Haute-Serre is located in one of the prime locations
in Cahors, an area called 'Mountain of Cahors'. The wine, a blend
of 80% Malbec, 10% Merlot and 10% Tannat, has aromas of red fruits,
perfume and vanilla. It is dry and round, but with a very good
tannin core for balance. Match this wine to a rare steak, or age
it 2-4 years in a cellar.
693952 (XD) 750 mL $22.95
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| Rheingau |
New
at VINTAGES
FURST
LÖWENSTEIN RIESLING KABINETT 2005
QmP, Hallgartener Schönhell, Estate Btld.
The Dukes of Löwenstein have been tending vineyards at Hallgarten
in the Rheingau since 1875.
Tasting Note: This elegant Riesling is another fine example
of the excellence achieved with the 2005 vintage in Germany. The
aromas speak of lilacs, honey, citrus and mineral notes. Light-bodied
and delicate, it's just off-dry with a fine acid balance and a
persistent finish. (VINTAGES panel, April 2006)
505461 (MD) 750 mL $17.95
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| Rheinhessen |
P.J.
VALCKENBERG RIESLING KABINETT 2004
QmP, Wormser Liebfrauenstift-Kirchenstuck, Estate Btld.
Tasting Note: This lovely, fresh Riesling displays aromas of
orange peel, ripe peach and a note of pine resin. Light- to medium-bodied,
it has good depth of flavours and a seam of balancing acidity providing
verve. Completes with a long, lingering finish. (VINTAGES
panel, Feb. 2006)
010462 (M) 750 mL $19.95
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| Piedmont |
'PRINCIPESSA
GAVIA' GAVI 2005
DOC
Made with the local Cortese grape, this Gavi is a pleasing, user-friendly
wine that is just as happy on its own as a sipper, especially for
the upcoming get-together season since it is a fine match for lighter
fish or poultry dishes.
250696 (XD) 750 mL $21.95
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| Campania |
MONTESOLAE
FIANO DI AVELLINO 2005
DOCG
(A.A. Colli Irpini)
One of Italy's underrated indigenous grapes, Fiano is an aromatic
wonder that on the nose recalls apricot, mango, peach and, when
cellared for many years, honey, spice and nut tones. Try it tonight
with rich seafood or fish dishes. Fiano di Avellino was very recently
elevated to DOCG from DOC.
013425 (XD) 750 mL $16.95
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| Piedmont |
AURELIO
SETTIMO DOLCETTO D'ALBA 2004
DOC
Aurelio Settimo's vineyards are located near the town of La Morra,
a place considered the heart of Barolo.
Tasting Note: Violet/ruby colour leads to an attractive smoky,
cherry, plummy and slightly earthy nose. It is dry, ripe, supple
and very flattering. Try this fruit-forward wine with gourmet sausage
or lasagna. (VINTAGES panel, May 2006)
640334 (D) 750 mL $18.95
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MARCHESI
DI BAROLO BAROLO 2001
DOCG, 'I Classici'
Tasting Note: Aromas of dried meat and ripe fruit follow through
to a full-bodied palate, with a peppery, light raisin flavor. Chewy
yet ripe tannins. It goes on for a long time on the palate. Very
well done for the vintage. Best after 2007. Score - 91. (James
Suckling, www.winespectator.com, Oct. 15, 2005)
973644 (XD) 750 mL $49.95
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ROBERTO
VOERZIO BAROLO VIGNETO BRUNATE 2001
DOCG
Tasting Note: A plummy wine, with hints of cedar. Full-bodied,
with fine tannins and a pretty plum and mineral aftertaste. Long
and silky. Very fine, yet compacted and powerful. Solid as a rock.
Brunate is always great in top years. Best after 2008. Score
- 96. (James Suckling, www.winespectator.com,
Oct. 15, 2005)
720813 (XD) 750 mL $199.95 
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| Tuscany |
Wine
of the Month
ANTINORI
PÈPPOLI CHIANTI CLASSICO 2004
DOCG
Also available in 375 mL.
Antinori purchased the Pèppoli Estate in 1985, the same
year that marked the 600th anniversary of the family's winemaking
business. Pèppoli Chianti Classico is the archetypal modern
Chianti Classico. A departure from traditional Chiantis, Pèppoli
combines the complexity and structure of a well-aged riserva with
the fruity fragrance of a young wine.
606541 (XD) 750 mL $19.95
|
BIONDI
SANTI SASSOALLORO 2003
IGT Toscana
Biondi Sandi, the winery and family responsible for making Brunello
di Montalcino what it is today, produces this 100% Sangiovese.
This pleasing and forward wine has very good cherry/berry aromas
and flavour. Try it with pasta with a simple meat sauce.
981407 (D) 750 mL $29.95
|
CASTELLO
D'ALBOLA CHIANTI CLASSICO 2003
DOCG, Estate Btld.
Owned since the 1970s by the Zonin family, Castello D'Albola is
critically acclaimed for producing wines that both embrace Chiantis'
history and also breaks with it by making modern, balanced, fruit-forward
wines. A great complement for game bird or pasta with truffle shavings.
339937 (XD) 750 mL $19.95
|
ISOLE
E OLENA CHIANTI CLASSICO 2004
DOCG, Estate Btld.
There are few men in Tuscan wine I admire more than Paolo De Marchi,
for me the number one producer in the region for the variety and
consistent high quality of his wines. (Daniel Thomases, www.erobertparker.com,
April 2004)
Tasting Note: Pretty aromas of dried cranberry, cherry, sundried
tomato and clay dominate this light ruby-coloured wine. It is dry,
elegant, polished and supple. Medium-bodied, it has a strikingly
long finish. Will complement grilled beef dishes. (VINTAGES
panel, Feb. 2006)
704346 (XD) 750 mL $25.95
|
LUCE
DELLA VITE 2003
IGT Toscana
Also available in 375 mL.
Tasting Note: Big, black and juicy, with dense flavours of
crushed berries, black plum and cherry, with notes of coffee, spice
and tar. This is a wine that expresses the 2003 vintage in spades,
but the tannins are still tough-going, and you should tuck this
away for another five years. Then drink it with a well-seasoned
slab of beef. Score - ****1/2 (out of 5). (Rod
Phillips, Wine Currents Newsletter, Aug. 30, 2006)
685263 (XD) 750 mL $99.95
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| Veneto |
TEDESCHI
VALPOLICELLA CLASSICO SUPERIORE 'CAPITEL
DEI NICALO' 2003
DOC, Appassimento Breve
Also available in 375 mL and 1500 mL.
The appassimento process, where the ripe grapes are allowed to
dry for one month, results in wines that are more flavourful and
have a higher alcohol content than standard Valpolicella. Enjoy
with duck, goose or braised lamb dishes.
984997 (XD) 750 mL $16.95
|
TOMMASI
AMARONE DELLA VALPOLICELLA CLASSICO 2001
DOC
Also available in 375 mL.
Only the best and most mature Corvina, Rondinella and Molinari
grapes are selected for this Amarone. After drying on small open
racks through the autumn and early winter, the grapes are pressed
and fermented before spending 36 months merging in large Slovenian
oak casks. Try this robust wine with equally robust meat dishes
or mature cheeses.
356220 (XD) 750 mL $49.95
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QUINTA
DO VALLADO WHITE 2005
DOC Douro
A fresh, aromatic wine from early-harvested Malvasia, Moscatel
and Verdelho from the legendary Ferreira family, owners of this
Douro property since 1818.
Tasting Note: Lemon zest, grapefruit, floral and tropical
fruit notes dominate this dry, light, refreshing wine. Enjoy with
grilled white fish or turkey breast. (VINTAGES panel, May 2005)
694968 (D) 750 mL $14.95
|
New
at VINTAGES
QUINTA
DOS CARVALHAIS COLHEITA 2002
DOC Dão
(Sogrape Vinhos)
Tasting Note: Deep ruby red in colour. A delicate bouquet of
blackberry, black olive, sundried tomato, and dried figs is prelude
to a medium- to full-bodied palate with a ripe fruit centre and a
lingering finish. Enjoyable now but will benefit from 3+ years of
cellaring. An excellent pairing with meat, game or creamy cheeses. (VINTAGES
panel, May 2006)
013474 (XD) 750 mL $19.95
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BERONIA
TEMPRANILLO 2004
'Elaboración Especial' DOC Rioja
This 100% Tempranillo Rioja red boasts inviting aromas of licorice
and red fruits with subtle notes of smoky wood and mocha coffee.
Expect a smooth, yet complex, palate with toffee sensations and
a lingering finish. This is a must-have for someone looking for
something a little different and very special.
723643 (D) 750 mL $15.95
|
JULIAN
CHIVITE GRAN FEUDO 'OLD VINES' RESERVA 2001
DO Navarra
Since 1647, the family-owned Bodegas Julian Chivite has been passed
down from generation to generation. A blend of carefully selected,
hand-picked Tempranillo, Garnacha, Merlot and Cabernet Sauvignon
grapes from old vines, this wine has been matured for 18 months
in French oak barrels. Count on juicy red and black fruit flavours
with notes of spice, vanilla and nuts in this velvety soft, full-bodied
wine with good tannins and well-integrated oak. Enjoyable today
but will reward 2-4 years cellaring.
948067 (XD) 750 mL $19.95
|
MIGUEL
TORRES 'MAS LA PLANA' CABERNET SAUVIGNON 2001
DO Penedès
Also available in 1500 mL.
Tasting Note: Plush in texture, elegant in structure, this
red offers smoky berry, lead pencil and tobacco flavors, balanced
and clean, with spices and berries on the finish. Not a blockbuster,
but graceful. Drink now through 2010. Score - 90. (Thomas
Matthews, www.winespectator.com, Nov. 30, 2005)
617456 (XD) 750 mL $39.95
|
|
| Big
and Small - November 11 Release |
|
A
GRAND ENTRANCE
|
CHRISTIAN
MOUEIX ST-ÉMILION 2003
AC, France-Bordeaux
(Jean-Pierre Moueix)
Christian Moueix creates this delicious, affordable wine with
appellation-only labels to demonstrate a region's unique terroir.
This Merlot/Cabernet Franc-based Saint-Émilion beautifully
showcases the region's much vaunted fresh and dried fruit sweetness.
Designed to be enjoyed tonight with grilled lamb or beef dishes,
in this larger format it will also reward time in a cellar (2-5
years).
8250 (XD) 1500 mL $39.95
|
CATTIER
BRUT PREMIER CRU CHAMPAGNE
AC, France
The holidays are just around the corner. If you're planing a big
New Year's bash, look no further than this economical sparkler
that wine critic Tony Aspler awarded **** (out
of 5) (www.tonyaspler.com, Oct. 5, 2005). A a real crowd-pleaser
at a great price.
650978 (D) 1500 mL $78.95
|
'TRIUS'
RED 2004
VQA, Niagara Peninsula
(Hillebrand Estates)
This large-size bottle of Hillebrand's proprietary Bordeaux-style
blend is made for the dining room table. It is food-friendly with
complex aromas including cedar, plum, cherry and spice notes. Medium-bodied
and dry with blackberry fruit and spice flavours, this well-structured
wine deserves roast beef or lamb dishes.
899989 (XD) 1500 mL $39.95
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JADOT
BEAUJOLAIS-VILLAGES 'COMBE AUX JACQUES' 2004
AC, France-Burgundy
The magnum size of our hugely popular Essentials Collection product
(365924, $15.95), this Beaujolais-Villages is known for its ripe,
forward fruitiness ably supported by a crisp seam of acidity. Perfect
as a sipping reception wine, it will also complement grilled swordfish,
pasta in a red sauce, quiche or vegetarian cuisine.
7682 (D) 1500 mL $29.95
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REMY
MARTIN LOUIS XIII GRAND CHAMPAGNE
COGNAC IN GIFT BOX
France
Celebrate big with the undisputed King of Cognacs. Presented in
an exquisite 1.5 L Baccarat crystal decanter, this combination
of art and craftsmanship is absolutely stunning.
650085 1500 mL $4,399.95
|
|
HOSTING
THE HOLIDAYS
|
TEDESCHI
VALPOLICELLA CLASSICO SUPERIORE CAPITEL
DEI NICALO 2003
DOC, Appassimento Breve Italy-Veneto
Looking for one wine that will satisfy all tastes at your big
Holiday dinner party? This full-flavoured Valpolicella made with
lightly dried grapes is extremely satisfing as a sipping wine,
plus it matches a vast array of dishes including roast beef, lamb,
game meats or a turkey dinner with all the trimmings. One bottle
will pour approximately 13 glasses. It will also mature nicely
in a cellar for 1-3 years.
015313 (D) 1500 mL $31.95
|
DOMAINE
DU VIEUX LAZARET CHÂTEAUNEUF-DU-PAPE 2003
AC, France-Rhône
(Vignobles Jerome Quiot)
Made in a thoroughly modern style, Jerome Quiot's Châteauneuf
2003 also possesses a seductive, fruit-laden character. In this
large format, it will age gracefully 7-8 years or more. This is
a dress-to-impress wine for a gift or on your own dinner table
during the Holiday season. Best with big-flavoured meals.
957266 (XD) 1500 mL $84.95
|
J.
LOHR ESTATES SEVEN OAKS CABERNET
SAUVIGNON 2004
Paso Robles, California
This big Cab has a distinct flavour profile (thanks to small amounts
of Petite Sirah, Petit Verdot and Merlot). Beautiful cherry fruit
aromas flirt with notes of licorice, marzipan and vanilla oak.
A crowd-pleasing red that offers a perfect introduction to the
charm of Paso Robles.
16915 (XD) 1500 mL $39.95
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ROCCA
DELLE MACÌE CHIANTI CLASSICO 2004
DOCG, Italy-Tuscany
Italo Zingarello, the late film producer and founder of Rocca
delle Macìe, passed on his love for winemaking to his family.
This magnum size is perfect for sharing with your family o | | | | |
